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Gerald Grand, a staff member at Agolin, a Swiss maker of feed additives based on botanical compounds, works on a mixture of components at Biere, Switzerland on Sept. 26, 2018. (Photo: Reuters/Denis Balibouse)

More food companies aim to wrangle cattle emissions

Nestle, Barry Callebaut trying out feed additives

Winnipeg | Reuters — Looking to improve milk production, California farmer John Verwey turned to a Swiss-made feed additive designed to make a cow more efficient while reducing methane emissions from cattle burps. The more a cow belches, the more it spends energy that could be used instead for milk production, Verwey reasoned. So two […] Read more