GFM Network News


There may be slim pickins in the pasture

Water-stressed forages have more fibre and less protein, and that can reduce 
feed intake and body conditioning

A hot, dry summer hastened the maturity and dormancy of native and improved pastures in many parts of the province, reducing both quality and digestibility of forages. “Plants do not grow as tall as normal in dry conditions,” said beef and forage specialist Barry Yaremcio. “Fibre levels increase faster and overall energy content of the […] Read more