GFM Network News


CPG, whose COO and owner Kelly Beaulieu is shown here in a file photo, will get over half a million dollars in public funds for the company’s expansion.

Puree processor gets GF2 funds for expansion

A Portage la Prairie food processor that converts culled vegetables into nutritional purees has received $582,000 from the federal-provincial Growing Value program to increase its capacity. Canadian Prairie Garden Puree Products has acquired new equipment and modified its existing operation in order to cook more types of fruits, vegetables and pulse crops like chickpeas, navy […] Read more