GFM Network News


There cannot be peace, prosperity, security, equality, ecology or an economy without food.

We know how to make agriculture more resilient

Encouraging use of proven techniques and improving infrastructure are key to sustainable food production

It was my grandfather who said to me, “Once in your life you need a doctor, lawyer, policeman or preacher, but every day three times a day — you need a farmer.” The Food and Agriculture Organization (FAO) of the United Nations uses this in a poster promoting the importance of farming and agriculture globally. […] Read more

What are perceived as imperfections by some in fruits and vegetables, results in global losses as much as 50 per cent of the total grown.

When it comes to food waste, the system is broken

An astonishing amount of food spoils or is thrown out — it’s time to take action

Between my home and the Victoria airport is a big sign urging “Let’s reduce food waste.” If you are reading this column from your farm table, you may already be an expert at the preservation of food and the use of leftovers. Typically, we eat all we grow on the farm. In the store however, […] Read more


Are we trying to feed the world or profit from it? Which lens are we looking through?

Building the foundation for a sensible food policy

We need to have strong and unbiased science to create approaches that are sensible and sustainable

Food prices are expected to stay low for the next decade or so, according to recent reports from the Organization for Economic Cooperation and Development and the Food and Agriculture Organization of the United Nations. That is good news to people who eat, which, of course, includes farmers. But it does remind us that farmers […] Read more