GFM Network News


Steph and Ben Campbell, owners of Grazed Right, have already pre-sold 15 per cent of next year’s meat sales as a result of higher-than-normal demand.

Demand soars as consumers find new appreciation for local food

Consumers are stocking up these days and increasingly looking towards local food producers

Demand for local food products has exploded in the wake of the COVID-19 outbreak. “We’ve seen a very big spike in interest and demand for our products,” said Steph Campbell, who owns and operates Grazed Right, a grass-fed beef company, with husband Ben near Calgary. “People are panic buying, and that’s spilling over into the […] Read more