Producers can ensure the chemical sprayed on their canola or pulses won’t leave unacceptable residues by adhering to the pre-harvest interval — or PHI — found on the product’s label. Often referred to as the “spray to swath” interval, the PHI is the number of days that must pass between spraying pesticides or desiccants and […] Read more
The glyphosate you use on the farm hasn’t changed — but public attitudes, at least in some quarters, have radically shifted. That’s part of the warning in this year’s edition of The Keep it Clean! Program. The site has information on maximum residue levels and regulatory updates but also reflects developments at the national and […] Read more
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