GFM Network News


Two years ago, Chris Chivilo put a new pulse fractioning plant at Bowden on hold.
But now he’s “taking up the torch again.”

Prairie pulse processing still in next-year country

But that could change as ‘supercluster’ hands out first $40 million to spur processing on the Prairies

Chris Chivilo was nearly ready to break ground on a brand new pulse fractioning plant in Bowden when the bottom fell out of the market. “Two and a half years ago, we got very close, and then the pulse market went to hell,” said Chivilo, president of W.A. Grain and Pulse Solutions. “So we put […] Read more

AGT managers seek to take company private

CNS Canada — Plans are afoot to take publicly-traded Saskatchewan pulse and specialty crop processing firm AGT Food and Ingredients private. AGT, in a release Thursday, said it has received a non-binding proposal from a senior management group, led by company CEO Murad Al-Katib, to acquire all its issued and outstanding common shares. The proposal […] Read more



Pulses are being used as ingredients in a growing list of products — from pasta to pet foods — and that has experts predicting acreage of peas, lentils, and other pulses will rise sharply over the longer term.

Give peas a chance — the future looks bright

Acreage may plummet in the coming year, but the new processing plants 
are laying the foundation for a surge in production

Here’s some counterintuitive advice: Think about growing peas in 2018. That’s a suggestion from Alan Hall, who has kept a close watch on the pulse sector in his role as ‘new initiatives and project hunter’ with the Alberta Crop Industry Development Fund. As such, Hall is well aware of the recent plunge in pea prices, […] Read more


A new $400-million pea-processing plant in Manitoba, announced with fanfare at the Manitoba legislature in January, may just be the beginning of Western Canada’s bid to become the leading global supplier of plant-based proteins.

Prairies could be plant-based protein superpower

Protein Innovations Canada aiming to make Western Canada the world’s ‘leading source of high-quality proteins’

Allison Ammeter doesn’t understand why there isn’t more domestic pulse processing on the Canadian Prairies. “As a farmer, I’m really proud of the fact that I grow good, safe food that’s enjoyed around the world,” said the past chair of Alberta Pulse Growers, who farms near Sylvan Lake. “But it’s always really ticked me off […] Read more

P.E.I. potato chip plant revived for pulse processing

A Prairie grain and pulse processing firm plans to get Prince Edward Island farmers growing field peas this year to supply a new pulse processing plant. New Leaf Essentials East, a new arm of Innisfail, Alta.-based W.A. Grain and Pulse Solutions, announced Wednesday it has bought the former Humpty Dumpty potato chip plant at Slemon […] Read more