You know supplies are tight when Brazil imports American soybeans. After selling so much of its crop to China this year, it is running short — hence this photo of U.S. soybeans being unloaded at the port of Paranagua, Brazil on Dec. 3. Tight soy supplies have pushed up demand and prices for canola, and should produce “attractive selling opportunities” for farmers here, says Thomas Mielke, executive director of Hamburg-based market analyst firm Oil World.

A deep market dive shows things are golden for canola

Top global authority on edible oil market sees strong demand continuing

Reading Time: 4 minutes Global prices for edible oil and meal have “virtually exploded” in recent weeks — good news for Canadian canola growers hoping to tap into the European market. “The average edible oil price, as well as the average oil meal price, are currently almost 40 per cent above the latest five-year average,” said Thomas Mielke, executive […] Read more

Superstar or stinker? Merits of new seed varieties can all depend on your farm

Superstar or stinker? Merits of new seed varieties can all depend on your farm

There are lots of new varieties with ‘really, really good genetics’ but they might not be a fit for you

Reading Time: 6 minutes It’s that time of year again. With a pen in hand, you flip through the pages, circling what looks good, hoping you’ll get what you want and praying that what you get will be as good as it looks on paper. Poring over the new Alberta Seed Guide may feel a little like flipping through […] Read more


Germany is one country where a targeted growth strategy could pay dividends, says a new report from Farm Credit Canada. On the food side, Canada’s “stellar reputation” for food safety and quality provides an opening to sell more processed pork and beef products while the EU’s move away from palm oil gives canola oil opportunities in the biofuel market. (Pictured is a meat shop in Regensburg)

Seize the opportunity to grow Canadian food exports

Canada can be ‘a leading supplier of food’ in the world if it strategically targets the right markets

Reading Time: 4 minutes Canada will need to grow and diversify its export markets if it hopes to reach its export targets by 2025, says a new report from Farm Credit Canada. “As an industry, we have quite ambitious targets when it comes to exports,” said J.P. Gervais, FCC’s chief agricultural economist. “The federal government put a $75-billion target […] Read more

When it comes to burger ads, it’s pretty tough to tell McDonald’s Quarter Pounder (top left) from the company’s new McPlant burger (top right). But is it confusing in the grocery store? While Impossible Foods calls its ground beef substitute “burger made from plants,” (bottom right) Beyond Meat uses beef and ‘plant based’ but also a steer logo (bottom left).

Some cattle producers have a beef with fake-meat labelling

Is it misleading to use words like burger and meat for veggie substitutes?

Reading Time: 6 minutes Plant-based protein. Simulated meat. Alternative protein. When it comes to labelling fake meat, what’s in a name? Well, it depends on who you ask. Some say using words like ‘burger’ or ‘sausage’ to describe vegetarian fare is misleading. “To me, it’s obvious we’re producing the best meat product, because everybody else wants to call theirs […] Read more



It’s still years away but Olds College officials say they can see a day when linking their self-driving DOT power platform to sensors and algorithms will take farming to an entirely new level. Olds College

Go grab a coffee, the robots have got this

Future of Farming: Hook sensors, cameras, algorithms, and self-driving machines together, and farming becomes a new ball game

Reading Time: 5 minutes Just picture it: You’ve been watching your crop get rained on all week from your kitchen window, and it’s about time to do some crop scouting to see if you need to spray. But your farm is way ahead of you. Soil sensors have been monitoring moisture levels, and they’ve already called for reinforcements. A […] Read more


An ammonia and nitrogen fertilizer plant in Russia.

Fall fertilizer prices offer more good news for Prairie growers

Prices for urea, phosphate and anhydrous ammonia are all at the lower end of their normal range

Prices for urea, phosphate and anhydrous ammonia are all at the lower end of their normal range

Reading Time: 4 minutes Fertilizer prices have seen some ups and downs over the past six months, but the situation heading into winter looks favourable. “When we look at the overall input markets so far in 2020, we see that they’ve kind of eased up. For producers right now, that’s a pretty good spot to be in,” said Craig […] Read more

Call to pay dairy farmers to quit misses the mark, says Alberta Milk

Call to pay dairy farmers to quit misses the mark, says Alberta Milk

Report predicts half of dairy farms will go out of business in a decade without sweeping changes in the sector

Report predicts half of dairy farms will go out of business in a decade without sweeping changes in sector

Reading Time: 5 minutes CORRECTED, Nov. 19 — Alberta’s milk sector faces challenges — but a call to pay farmers to quit the business and to overhaul the entire system is off base, say industry officials here. A recent report from the Agri-Food Analytics Lab says that without major changes, Canada could lose half of its dairy farms in […] Read more


A flag is planted at each corner of each treatment in the Plot2Farm program so results can be accurately measured.

On-farm research: Making it pay can be a tricky proposition

Plot2Farm project aims to show that a formal research protocol, and agronomic support, delivers results

Reading Time: 4 minutes Farmers are no strangers to on-farm research, but a new program aims to make these field-scale trials easier — and more profitable. “I think it boils down to dollars and cents,” said Gordon Ellis, a farmer from the Olds area who participated in the Plot2Farm program this year. “Everybody farms to make a living and […] Read more

This initiative aims to set a new standard for benchmarking production costs for cow-calf producers. Participating producers will be placed in small groups according to both their eco-region and production styles. Each group will not only provide cost-of-production data but also share their experiences on what practices work and which don’t.

A little here, a little there — how do you know when costs creep too high?

New cost-of-production program aims to offer cow-calf producers a better way to identify problem areas

Reading Time: 3 minutes Bad weather. Market volatility. The pandemic. There are a lot of things outside of your control as a cow-calf producer, but your cost of production doesn’t have to be one of them. “As the industry has been rocked by COVID-19, there is an opportunity for producers to examine what they can control — their cost […] Read more