Reading Time: 4 minutes UAlberta researcher Burim Ametaj's theory challenges 200 hundred years of science and his work may change the approach for treatment.
Is inflammation the real cause of milk fever in cattle?
University of Alberta researcher Burim Ametaj's new theory challenges 200 years of science
Tick research focuses on insects and testing
Manitoba researchers are looking into the effects of tick and fly disease in cattle
Reading Time: 6 minutes Manitoba research explores anaplasmosis transmission from ticks and, maybe, flies, as well as laying hopeful groundwork for a better test to detect infection in cattle.
Auctioneering runs in Lawes family’s blood
Casey Lawes, the 2025 Canadian livestock auctioneering champion, comes from a long line of auctioneers
Reading Time: 3 minutes A genuine personality and respect for ranchers helped Casey Lawes of Provost, Alberta win the Livestock Markets Association of Canada’s auctioneering championship.
Ag in Motion speaker highlights need for biosecurity on cattle operations
Small changes can have big effects on your farm’s biosecurity
Ag in Motion highlights need for biosecurity on cattle farms. Government of Saskatchewan provides checklist on what you can do to make your cattle operation more biosecure.
Threat of tariffs looms at Saskatchewan Beef Industry Conference
Cattle groups take advocacy to U.S. livestock producers, say they need to know how tariffs will affect them
The Canadian Cattle Association says threatened 25 per cent tariffs would cut Canadian wholesale beef prices by 13 per cent, but effects would be tempered slightly by the low Canadian dollar.
DNA sampling could be the next calving season norm
Proponents say testing purebred calves early arms the producer to make better business decisions
Reading Time: 4 minutes It may be time for commercial cattle producers to take a page from seed stock producers and incorporate genetic testing at calving time.
Efficiency called key to reducing beef industry carbon footprint
Focus on improving production efficiency around the world, not eating less meat says JBS scientist
Efficiency is key when it comes to reducing greenhouse gas emissions in the beef sector said Sarah Klopatek at the Saskatchewan Beef Industry Conference on January 29 in Saskatoon, Sask.
CRSB consumer survey finds Canadians generally bullish on beef
A few more Canadians eat beef now than they did in 2022 according to a survey from the Canadian Roundtable of Sustainable Beef (CRSB).
South Dakota farmer focuses on soil biology
Retired farmer Rick Bieber spoke at the Western Canada Conference on Grazing and Soil Health
Rick Bieber, a farmer from South Dakota, spoke at Western Canada Conference on Soil Health about the many practices he has implemented to improve his soil on his operation.
Agribition 2024: Western Producer launches documentary at Agribition
Glacier FarmMedia hosted a private event at Canadian Western Agribition Nov. 27 to launch the first episode of the Western Producer’s documentary series, Welcome to the Farm Show.
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