New canola variety labels show different strains of blackleg resistance

Reading Time: < 1 minute

Published: July 21, 2017

,

New canola variety labels show different strains of blackleg resistance

A new labelling system now tells growers which strain of blackleg resistance their canola variety has.

“The idea is not to use that same strain of blackleg resistance repeatedly,” said Canola Council of Canada agronomist Keith Gabert. “If you can rotate blackleg resistance and we can tell you what resistance your previous variety had and what resistance your next variety has as well, we can make sure they don’t match and that, by rotating it, the varieties essentially show no symptoms.”

In Gabert’s territory of central Alberta, the best place to find blackleg is to “find a grower who had a favoured variety and grew it eight to 12 years on a two-year rotation.”

Read Also

Some Ontario farmers reported sprouting and there were heavy pockets of fusarium in the province. Early estimates indicate about 25 to 30 per cent will be feed quality.

Low yield allowance adjusted to support farmers in Alberta

Alberta farmers can move more quickly to salvage poor crops for feed, after the federal and provincial governments announced increases to AFSC’s low yield allowances for the 2025 crop year.

“If he started with a little bit of blackleg, by the third or fourth time he’s grown that same variety, he could have quite a problem by the time he’s done,” said Gabert.

In the past, growers were advised to change varieties, not really knowing whether they were actually changing their blackleg resistance.

“Now we can get him to change varieties and know that he’s changing his blackleg resistance,” he said. “It’s on the bag now. Ask your retailer and your seed supplier.”

About the author

Jennifer Blair

Reporter

Jennifer Blair is a Red Deer-based reporter with a post-secondary education in professional writing and nearly 10 years of experience in corporate communications, policy development, and journalism. She's spent half of her career telling stories about an industry she loves for an audience she admires--the farmers who work every day to build a better agriculture industry in Alberta.

explore

Stories from our other publications