
Opinion: The path to reconciliation can start by reading some good books
There is some excellent fiction and non-fiction that opens the door to history — and understanding

SUSTAINABLE BEEF: A tale of two different numbers
In less than four years, one in five ranches has been certified sustainable — but market penetration is still low

Dairy Farmers of Canada embraces goal of achieving net zero
Producers who back the ambitious goal say it’s both attainable and a good business move

Lamb sector roiled by fall of major player
Mounting losses sink company that was going to revolutionize the lamb business

A NEW DAWN: Cattle producers get some relief with higher prices
Fall run looks promising for beleaguered cow-calf producers

Make environmental changes on your farm, but without the risk
OFCAF will cover up to 85 per cent of costs such as nitrogen management, rotational grazing and cover cropping

New ag policy framework gets mostly thumbs-up
Change in the AgriStability reference margin from 70 to 80 per cent may encourage more participation

Cheaper cattle but pricier beef
An industry-sponsored study will look at methods to determine more transparency across the sector

Neonicotinoids, reducing bee mortality are priorities for new research chair
Bees produce billions in benefits for Prairie farmers but they face a host of challenges
