
There’s a payoff ahead for the cattle sector, say industry leaders
There are fewer cows and ranchers than 10 years ago, but that may change in the coming decade

Yes, it’s different — but rural Albertans are making the best of it

Beleaguered pork producers consider move to single desk
After years of losses, many will abandon the sector if things don’t change, says Alberta Pork

Don’t put your networking on hold because you can’t meet in person
Making new contacts is as important as ever — here are four tips for networking virtually

Mead maker fermenting something new for hamlet of New Sarepta

Slimmed-down cattle organization looks forward to better days
During a dark year, there have been some silver linings, say officials with Alberta Beef Producers

Coveralls and a tuxedo — symphony cellist has a second life on the farm

Let’s get intense — cattle producer amps the density in his system
Ryan Boyd will put 400 yearlings on a quarter-acre as part of a system to boost forage productivity

Improving soil is a long process involving lots of trial and error
Soil health principles are well known but putting them into practice takes time and patience

The big will just keep getting bigger, says new farmland study
About six per cent of Alberta’s farms manage about 40 per cent of its cropland