The market is shaky but there’s still a lot of pulse acres out there
India’s absence has pushed down acres, but Alberta is still growing one of its largest-ever crops
Even in Feedlot Alley, consumers don’t trust hormone use
The beef sector has long said hormone implants are safe, but most Lethbridge residents aren’t convinced
Couple weren’t millionaires — so they found a different way to farm
It’s not for everyone, says Ben Campbell, but direct marketing is a low-cost route to farming
Way up north, there’s an unusual sight — soybeans
Peace Country growers are testing new early-maturing varieties of a crop associated with the American Midwest
McDonald’s move to label its burgers as sustainable hailed as a milestone
Initiative is a global first and opens the door for more cattle producers to be paid for their stewardship
Producers can now take beef sustainability to the bank
Raising ‘certified sustainable’ beef earns producers a premium and McDonald’s is going all in
Local food is putting down deep roots
One in 20 Alberta farms are selling directly to their customers, and there’s room for plenty more
Deadly pest marching towards Alberta’s borders
The emerald ash borer has travelled halfway across the continent and has now reached Manitoba
Horses should be classed as livestock, argues industry group
Horse industry should receive the same benefits as other livestock sectors, says Horse Welfare Alliance of Canada
Research funding agency run by farmers closes its doors
Board votes to shut down Alberta Crop Industry Development Fund after funding dries up