Aerial view Alberta farmland

Alberta land prices continue to soar

Farm cash receipts were a ‘pleasant surprise’ last year and that kept upward pressure on land prices

Reading Time: 4 minutes It was another big year for Alberta and Canadian farmland prices, according to Farm Credit Canada’s annual survey. On average, provincial farmland prices jumped by 11.6 per cent, the ag lender said in its 2015 Farmland Values Report while nationally they rose 10.1 per cent. But there are a lot of variations across the province, […] Read more

Massive global stockpiles of corn, soybeans, wheat, and other commodities mean low prices and gloomy times in the U.S. — but it’s a different story north of the border.

Sheltered from the storm — Canadian farm sector doing well

Low dollar and a robust demand for pulses, canola, and 
specialty crops has spared Prairie producers from troubled times

Reading Time: 3 minutes As the U.S. enters a dark period for its farm economy, there’s cautious optimism in the Canadian agricultural outlook. “The net income and the overall situation in the United States is not looking good,” said Craig Klemmer, senior agricultural economist with Farm Credit Canada. “When we look at the net income expectations for 2016, there’s […] Read more


"We were surprised because it's frequently heard in the media how important agriculture is for diversification and job creation." – Dave Chalack.

ALMA a casualty of provincial government cuts

Agency has proved 
its worth, industry leaders say

Reading Time: 3 minutes The Alberta Livestock and Meat Agency is being dissolved — and its demise is being mourned by many in the industry. “We were surprised and disappointed,” said Dave Chalack, a rancher and veterinarian who is chair of ALMA’s board. “I know we had a great organization and one that has evolved in a significant and […] Read more

Marion Popkin, a rabbit producer, outlined some of the challenges faced by the industry at the Alberta Farm Animal Care’s Livestock Care conference.

Increasing demand has Alberta’s rabbit industry hopping along

But the sector could be expanding more rapidly if there were more slaughter capacity

Reading Time: 2 minutes The rabbit industry is moving more like the tortoise than the hare — but with good reason. “Because rabbits are small, they lend themselves to surviving in unhygienic and unsatisfactory conditions for them,” Marion Popkin, a member of the Alberta Rabbit Producers Association, said at the recent Livestock Care conference hosted by Alberta Farm Animal […] Read more


More needs to be done to help new entrants to farming establish successful operations, says Dana Penrice, Alberta co-ordinator for Young Agrarians.

Group wants to help new farmers find success

Young Agrarians in B.C. aims to meet the needs of new farmers

Reading Time: 2 minutes It’s no secret that there’s a need for new farmers to join the aging agricultural industry, but new entrants have their own unique challenges. That’s where Young Agrarians, a group designed to meet the needs of the new farmer, comes in. Young Agrarians, formed in B.C. in 2012, launched an Alberta chapter in February. It’s […] Read more

Cargill’s new facility near Camrose, which opened last summer, is part of the reason why crush is running at record rates.

Canola crush is thundering along at a record rate this year

Crush production records have been falling like flies, 
and both producers and the wider economy are benefiting

Reading Time: 3 minutes This year’s canola crush is on pace to be the highest ever, which is good news for producers. “It’s great for farmers,” said Renn Breitkreutz, vice-chair of the Alberta Canola Producers Commission. “Our product is in demand and we’ve seen significant investment in crush capacity over the past couple of years and now it seems […] Read more


Producers need to reconsider their ideas about animal welfare, said Jennifer Walker, director of dairy stewardship at Dean Foods.

Look at your farm the way a consumer would, says animal welfare expert

The term ‘producers’ is a problem, and so are a host of common practices

Reading Time: 3 minutes Producers need to talk and think about animal welfare differently to gain the trust of consumers, says an official overseeing animal welfare at one of the largest dairies in the U.S. “Everything happens through people,” Jennifer Walker, a veterinarian and director of dairy stewardship at Dean Foods, said at the recent Livestock Care conference hosted […] Read more

Dianne Finstad hosts the Women Talk panel. Left to right: Sandy Hansen-Wolff, Elysia Vandenhurk, 
Natasha Vandenhurk, Leona Dargis and Jennifer Christie. 

A ‘celebration’ of women in agriculture

About 560 women — two-thirds of them farmers — attended the Advancing Women conference

Reading Time: 3 minutes They came from every province in Canada and five American states. They cheered, laughed, cried, tweeted, talked and networked. About 560 women — two-thirds of them farmers — filled the banquet halls of the Hyatt Regency Hotel at the Advancing Women conference at the end of March. Now in its third year, the two-day conference […] Read more


Mangalitsa pigs are good natured and very lovable, says Malorie Aubé.

Hairy Hungarian heritage pigs find a new home in Alberta

Reading Time: 3 minutes People often do a double take when they see Malorie Aubé’s pigs. The heritage breed sports a thick woolly coat of black hair (white on their bellies), with piglets having horizontal white striping along their sides. Mangalitsa pigs — which originated in Hungary in the 1830s — are also a “lard breed” with a lot […] Read more

Antibiotics should only be used to treat disease, not to prevent it, says veterinarian Craig Dorin.

Antibiotic resistance threat can’t be dismissed, say experts

Antibiotic use in cattle doesn’t appear to be a threat 
to human medicines, but their use must still be curbed

Reading Time: 3 minutes Despite intense scrutiny, there’s little evidence that antibiotic use in the cattle industry is increasing resistance to human medicines. But it could be causing increased resistance to antibiotics used to treat cattle, say two experts. There’s no question that using antibiotics increases the odds of bacteria becoming resistant, said Reynold Bergen, science director of the […] Read more