There is opportunity all around us and it’s there all the time

All sectors in agriculture have tremendous strengths and 
every farm operation can capitalize on them in some way

Reading Time: 3 minutes I am a business mentor for a young woman who just landed a multimillion-dollar deal. She and her family took a risk, went without for a few years, and worked hard to get their product going. They had folks who believed in them but more importantly, they believed in themselves. She once said to me […] Read more

Branding is key for Sydney
Rock Oysters.

Celebrating food — and gaining a marketing edge

The story of an Australian oyster producer has lessons 
for any farmer who appreciates creative thinking


Reading Time: 3 minutes My friend Ewan McAsh is an oyster farmer on the Clyde River in New South Wales, Australia. He is a fellow Nuffield Scholar and was a travel mate of mine through Australia, Holland, U.K., India, and Qatar. A young man with vision, he was named in 2015 as a finalist for NSW farmer of the […] Read more


woman smiling

Empower your daughters to be great farmers

Understanding one’s abilities, becoming financially literate, 
and gaining experience outside the farm are all critical

Reading Time: 3 minutes More women own and operate farms and agribusinesses in Canada than ever before. What is it that women need to do to be great farmers and how can farms prepare daughters for the ownership of the family farm? Underlying any business transaction is value. And often, families focus on the value of the capital assets […] Read more

Tech companies charting a new food trend

Amazon, Uber, and Google are hoping to make billions 
by becoming middlemen in the food business


Reading Time: 3 minutes Uber Eats is not a giant meal that you serve your teenager. It is a service to deliver food to urban dwellers in a hurry through the Uber system of loosely collected, non-taxi drivers. It is just one of the companies, along with Amazon and Google, that are in the food business. Google in food? […] Read more


The downside of farm subsidies

Government money is usually welcomed but those 
who take it soon learn it can come with a heavy price

Reading Time: 3 minutes There are certain aspects of farming around the globe that are subsidized either directly or indirectly. In the world of trade, these are sensitive issues. For example, what is the true level of subsidization in China? How does it enhance its competitive advantage? What is the real cost of production? We have many guests in […] Read more

Now that Bill 6 has become law, the focus has to be on creating practical regulations that work on farms, says Alberta Barley.

Bill 6 is law — now we need a plan to move forward

Designing practical workplace rules is a complex process that will take time, 
but farm groups will advocate on behalf of their members

Reading Time: 3 minutes Alberta Barley is very disappointed that the Government of Alberta chose to force the passage of the amended Bill 6 through the legislature on Dec. 10. The voice of farmers was consistent regarding the lack of consultation and especially the lack of clarity about how the bill would impact farmers and ranchers across the province. […] Read more


Each year brings many gifts and each new one promises more

The simple things are truly wondrous and we should 
cherish all the precious moments of our lives

Reading Time: 4 minutes It is the beginning of a new year and I have often contemplated how I would spend my time if given just a portion of it. I would go dancing. My cousin would sing in the band and all the extended family would be there — four generations of us. We would sing and chat […] Read more

Wants, needs, and some advice for young farmers

When you ask beginning farmers about their priorities, a few key themes quickly emerge

Reading Time: 4 minutes Farm Management Canada recently hosted a fabulous conference in Regina where I was also contributing. The conference was peppered with interactive breakout sessions that made for lively discussion. Three of the questions stuck in my mind and I would like to share five comments on each of those questions with you. I don’t think it […] Read more


This holiday season think green (as in green thumb)

Whether it’s high-res imaging, bugs, or cover crops, there’s no 
shortage of ways to make the family horticulturalist happy

Reading Time: 3 minutes With the holiday season upon us, there is one question causing the good people of the province to lose sleep at night: What to get the horticulturalist in their life? With that question in mind (and tongue firmly planted in cheek) I’ve compiled a list of ideas with something for every budget that is sure […] Read more

Every item of the feast has a great story behind it

When the table is set, give thanks to those who grew and processed 
the food — and all those who played a role in its history


Reading Time: 4 minutes My son gifts me a subscription to a Quebec-based cuisine magazine entitled Ricardo. The last issue had a little sidebar that read, “If you calculate the time elapsed from the moment seeds are sown, the festive meal takes an average of 295 days to land on our tables.” When you think about great meals in […] Read more