Agropur’s Fromagerie Damafro, now slated to close in April next year, had been known as the developer of Quebec’s first-ever soft washed rind cheese, sold under the Saint-Damase brand. (OurCheeses.com)

Agropur to shut Monteregie fine cheese plant

A Quebec cheese plant formerly known as a top maker of Camembert- and Brie-type cheeses is set to shut permanently in April after five years under Agropur’s ownership. Quebec-based Agropur, North America’s biggest dairy co-operative, announced Friday it will start winding down operations at its Saint-Damase cheese plant in January ahead of the April 2019 […] Read more



(OlympicDairy.com)

Agropur to take control of Iogo, Olympic yogurt maker

Ultima Foods, the Canadian maker of Iogo and Olympic yogurt products, is set to become the sole property of Quebec dairy producers’ co-op Agropur. Agropur and Agrifoods International Co-operative, which combined their yogurt manufacturing and marketing operations in 1993 to form Ultima as a 50-50 joint venture, announced a deal Thursday which will see Agropur […] Read more

(CNW Group/Ultima Foods)

Iogo maker to ramp up drinkable yogurt production

The yogurt-making joint venture of dairy co-ops Agropur and Agrifoods International plans to boost its drinkable yogurt output by adding another production line in Quebec’s Monteregie. Ultima Foods announced last week it will put up $10.8 million of its own funds plus a $3.6 million interest-free loan from Investissement Quebec, the investment arm of the […] Read more


Rene Moreau. (CNW Group/Agropur)

Agropur co-op names new chief

A dairy producer from the Centre-du-Quebec region is being promoted to the head of the board table at dairy co-operative Agropur. Rene Moreau, who farms south of Victoriaville at Warwick, Que., was announced Friday as Agropur’s new president, replacing Serge Riendeau, who led the board for the past 15 years. Moreau, one of Agropur’s vice-presidents […] Read more