Reading Time: < 1 minute Exports are down for Canadian cows, says provincial livestock market analyst Jason Wood. “On the export front, year-to-date feeders are down one per cent, slaughter fed cattle are down 49.5 per cent, and slaughter cows are down 28 per cent to the U.S.,” said Wood. “We’re still seeing a strong pull for feeders to the […] Read more
U.S. cattle herd expands
Quebec plans new legal status for animals
Quebec’s agriculture minister has tabled a new provincial government bill to raise the legal status of domestic and farmed animals in the province beyond that of “furniture.” Pierre Paradis on Friday introduced Bill 54 in the provincial assembly, with the stated goal of enshrining animals in Quebec’s Civil Code as sentient beings — that is, feeling and […] Read more
Wal-Mart urges meat suppliers to curb antibiotic use
Chicago | Reuters — Wal-Mart Stores is pressing meat, seafood, dairy and egg suppliers to reduce the use of antibiotics, becoming the first large retailer to take a stand against the excessive use of drugs in raising farm animals. The guidelines announced on Friday would limit suppliers to using antibiotics to treat and prevent disease, […] Read more
Tax deferrals kick in for soaked and parched West
Ranchers under pressure from this year’s drought in B.C. and northwestern Alberta and excess moisture in western Manitoba and eastern Saskatchewan may get income tax deferrals for their trouble. The federal government on Tuesday released its first list of designated areas for 2014, within which eligible producers who sold breeding livestock may be allowed to […] Read more
Ranchers give $5-million gift to boost animal welfare research
Jack Anderson and daughter Wynne Chisholm want U of C to be ‘No. 1 in terms of animal care and welfare research in the world’
Reading Time: 3 minutes Father and daughter cattle ranchers with a passion for animal care and welfare have donated $5 million to support research at the University of Calgary. Building on a commitment to best practices and the use of technology in their own operations, J.C. (Jack) Anderson and his daughter Wynne Chisholm from W.A. Ranches made the gift, […] Read more
Building winter cattle rations without wrecking your bottom line
Improving your feeding efficiency and reducing waste can help you save money overwintering your cattle this year
Reading Time: 3 minutes Despite record-high cattle prices and strong demand for beef, margins remain tight for cattle producers who are battling the high price of land and feed. But cattle feeders can widen their margins as they head into winter by taking measures to improve feed efficiency and reduce waste right now. “To prepare your cattle for winter, […] Read more
Officials at Red Deer hog facility vow animal abuse won’t happen again
Western Hog Exchange chair says he doesn’t like animal rights group’s tactics but says its undercover video will result in ‘very positive changes’
Reading Time: 4 minutes The Western Hog Exchange has one message for the pork industry in the wake of animal abuse allegations at its Red Deer facility. “What we saw is not acceptable,” said Brent Moen, chairman of the farmer-owned exchange. “We’re introducing changes, and we’re taking responsibility for this. And we will make improvements to our process.” An […] Read more
Better animal welfare is also better for your bottom line
Consumers are beginning to demand higher animal welfare standards for livestock — but improving welfare isn’t ‘rocket science’
Reading Time: 2 minutes Animal welfare and beef cattle productivity are “inseparable,” says a federal research scientist. “Sick animals are not productive animals,” said Dr. Karen Schwartzkopf-Genswein. “Incidences of sickness and lost performance are really heavily linked to welfare.” Stressors like castration, transportation, weaning, and handling have been linked to things like slower rate of gain, greater chance of […] Read more
Permaculture advocate says work with nature, not against it
Ferintosh producer Takota Coen says carefully designed mixed farms are the way of the future
Reading Time: 4 minutes The first thing you’ll notice as you drive by Grass Roots Family Farm is the orchard — an unlikely sight in rural Alberta, but somehow it seems right at home beside the sprawling vegetable garden. In a paddock near the house, a sow nurses a handful of nearly newborn piglets, and just down the lane […] Read more
It takes more than sunshine to make high-quality and high-yielding hay
Cutting at the right time, giving stands a chance to recover, and investing in nutrients can make a big difference to the bottom line
Reading Time: 3 minutes Producers are becoming increasingly aware of how hay quality and productivity affect their bottom lines — whether they’re selling hay or feeding it to their livestock. The biggest factor in achieving these goals is the timing of cutting, says Barry Yaremcio, beef and forage specialist with Alberta Agriculture and Rural Development. “For every week a […] Read more
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