Ian Murray — the 2018 winner of Alberta Beef Producers’ Environmental Stewardship award — talked about his environmental efforts and how he raises cattle at Shoestring Ranch. On the left and right are two députés of France’s national assembly (Philippe Bolo and Nicolas Turquois)
with Yannick Dheilly (from the Canadian Embassy in France) and Ty Murray.

C’est bon: French politicians check out Alberta cattle ranch

Bringing European officials to cattle country is part of a multi-pronged effort to sell beef to the EU

Reading Time: 5 minutes It’s not every day you see a group of politicians from France’s Assemblée nationale trooping around an Alberta ranch in plastic booties. But that was the case earlier this month at Shoestring Ranch near Acme as Ian and Carman Murray played host to three députés (France’s version of MPs), a pair of officials from Canada’s […] Read more

Austin Allred stands in front of the BioFiltro system installed on his 5,000-cow dairy in Washington state. The system, the first in North America, treats waste water in a matter of hours.

Waste not, want not — a different way to treat farm effluent

Chilean biowaste filtering system is an alternative to lagoons in treating liquid waste from dairies

Reading Time: 2 minutes Farmers know that earthworms are good for the soil — now they’re being used to process liquid waste from dairies, hog operations, and slaughterhouses. The process not only provides faster treatment than using lagoons, but also significantly reduces concentrations of nitrogen, phosphorus, and potassium and therefore the need for as much farmland to dispose of […] Read more


There are many aspects to sustainability in beef production but the foundation is much like the 4-H pledge to take proper care of animals in our care, says Carmen White.

Sustainable beef will become the new standard for producers worldwide

Reading Time: 3 minutes Carmen White, 15, of Claresholm was the junior winner in the Alberta Young Speakers for Agriculture competition at the Calgary Stampede. Her topic was: What is sustainability and why does it matter to Canadian agriculture? Canadian agriculture is constantly evolving to meet the needs of society. Beef producers, like myself and my family, have a […] Read more

This is part of a publication on hormones put out by Alberta Beef Producers. It says, for example, that the amount of estrogen in a serving of beef is slightly less than the same-size serving of chicken or pork — and much less than a glass of beer or milk. But the message isn’t getting through to many consumers.

Even in Feedlot Alley, consumers don’t trust hormone use

The beef sector has long said hormone implants are safe, but most Lethbridge residents aren’t convinced

Reading Time: 3 minutes It’s a pretty disheartening finding: Nearly two-thirds of residents of Lethbridge — located in Feedlot Alley — oppose the use of growth hormones in cattle, according to a recent survey. “I would suspect that a lot of people don’t understand,” said Roland Cailliau, a cow-calf producer from Valleyview. “They don’t read and they don’t understand […] Read more


A pilot program to promote sustainable beef has convinced her family to purchase more cattle produced that way for its feedlot, said Karleen Clark 
(second from left). She operates KCL Cattle Company with (left to right) husband Jared; Tanner and Celia Granberg (Clark’s sister); and their parents 
Les and Lisa Wall.

Producers can now take beef sustainability to the bank

Raising ‘certified sustainable’ beef earns producers a premium and McDonald’s is going all in

Reading Time: 4 minutes Four years after McDonald’s chose Canada to launch its landmark sustainable beef initiative, some producers and feedlots are happily cashing cheques for participating in that effort. And while the amounts so far have been fairly small, it’s a big plus for producers, say participants. “We started on that journey because we thought it was important […] Read more

beef packing plant

Strong demand pushing up basis

Reading Time: < 1 minute Strong packer demand in Western Canada has pushed Alberta cash prices for slaughter steers higher than the Nebraska cash price. “Our beef cow herd numbers have been flat compared to the expansion of the U.S. beef cow herd,” said provincial livestock market analyst Jason Wood. “This has been a big driver to keep more cattle […] Read more


CBC News was one of a host of media outlets that picked up on a report from a group opposed to conventional livestock production that predicted meat will one day be taxed like cigarettes.

Meat tax unlikely but alternatives gaining ground

Consumers are being offered more plant-based proteins and adding more of them to their diets, says expert

Reading Time: 3 minutes A tax on meat was the story d’jour at the start of the new year, and although the prospects of such a tax seem slim, the livestock industry risks losing market share to plant-based products, says an expert. The call for a tax came from Jeremy Coller, founder of one of the world’s largest private […] Read more

Grow them fast and get them out is the motto of livestock nutrition expert Paul Luimes.

Efficiency in sheep production measured in pennies

Reading Time: 3 minutes Some livestock producers think about saving a buck when feeding their animals. But for sheep producers, it comes down to cents. “With sheep, you’ve always got to think about costs,” said Paul Luimes, a livestock nutrition researcher at the University of Guelph. “You’ve got to look for pennies to save because there’s not a lot […] Read more


You can make a user-pay argument that feedlots should contribute to road maintenance costs but Lethbridge County’s head tax on cattle could prompt some feeders to move elsewhere, or even close down.

A taxing situation — study says there’s no easy fix to county’s cattle tax

The levy on feedlot cattle has some justification, a lot of drawbacks, and no trouble-free alternatives, says new study


Reading Time: 4 minutes Lethbridge County’s head tax is unfair for cattle feeders — but there’s no easy alternative. Those are the key takeaways from a new study that looked at both the impact of a per-cow tax, and how the county could raise badly needed funds for maintaining and repairing its roads. Read more: Lethbridge County ‘head tax’ ruled […] Read more

The people who design new farm technology often have no understanding of what goes on at a farm, said pork producer Curtiss Littlejohn.

New technology brings new risks to the farm, say experts

Advances — from needleless injectors to auto steer — 
make farming easier, but also have safety implications

Reading Time: 3 minutes New technology brings many advantages to the farm, but can also result in unintended hazards, both for farmers and animals. This was stressed numerous times during presentations on technology at this year’s Canadian Agricultural Safety Association annual general meeting. Read more: AgSafe Alberta offering free safety programs for farmers “There’s a lot of routine work on […] Read more