Reading Time: < 1 minute It’s mission accomplished for the Alberta creators of Pulse Pops, who recently won top honours — and a cheque for $2,500 — at the national finals of Mission ImPULSEible. University of Alberta students Anastassia Astrakhantseva, Christie Cheng, Diana Nguyen and Stacey Seufert created a frozen alternative to the popular cake pop from black beans, chickpeas, […] Read more