In early December, the Saskatchewan River was at its second lowest level in the past 23 years.   Photo: Alex McCuaig

Can high water use affect consumer food choices?

Not yet, but ag should be prepared if it someday does, says Alberta agricultural economist

Reading Time: 4 minutes The agriculture industry in Alberta uses a lot of water. According to provincial licence data interpreted by CBC, Albertans can expect 68 per cent of all water allocations in 2024 to be dedicated to agriculture; far ahead of industrial (22 per cent) and municipal (seven per cent) categories. For the time being, Alberta consumers seem […] Read more



 PHOTO: ALEXIS STOCKFORD

Australian canola a ‘thorn in our side’

The country has become a major competitive threat to Canada's canola sector, helping reduce exports to most markets

Reading Time: 3 minutes Glacier FarmMedia – Canada is facing stiff competition from Australia in many canola export markets. “They’re here to stay,” said Jarrett Beatty, an exporter with Parrish & Heimbecker, during the Canola Council of Canada’s Canola Utilization Forum earlier this year. “Unless they have an environmental issue, they’re going to continue to be a bit of […] Read more





Scenic autumn view of the rural landscape, orchards, vineyards, and wineries of Oliver located in the Okanagan Valley of British Columbia, Canada. Photo: laughingmango/iStock/Getty Images Plus

Local food system would reap big economic benefits researcher says

B.C. researchers found that the Okanagan could produce two thirds of its own food while maintaining exports

Assuming an average Canadian diet, the Okanagan can currently produce 88 per cent of its dairy needs, Mullinix and colleagues wrote in a report on the study. It can produce 60 per cent of its poultry needs, 34 per cent of its fruit needs (due to fruits eaten that can’t be grown in the region, or are eaten out of season), and small amounts of other food groups like grains, red meat, eggs and oils.

The money will be aimed at improving living quarters for temporary foreign workers, the federal government said.  Photo: Getty Images

Agriculture workers not mentioned in TFW rule changes

Food processing sees foreign worker limit reduced by ten per cent; construction, healthcare exempted

The federal government announced Thursday that, effective May 1, some sectors would be allowed no more than 20 per cent of their workforces to be made up of temporary foreign workers (TWFs) brought in via the low wage stream—down from 30 per cent since 2022. 



“There’s going to be a little pain before we get to this situation where rates are starting to normalize.” – Desmond Sobool, Farm Credit Canada.

Economic headwinds seen for Canadian farmers

From interest rates to the dollar to commodity prices, here’s what Farm Credit Canada sees coming

Reading Time: 3 minutes Farm Credit Canada predicts a bit of a rocky road ahead for Canadian farmers, with input prices high, commodity prices low and interest rates not expected to drop in the short term. “The sentiment of the industry is not the greatest right now,” said Desmond Sobool, FCC’s director of economics and deputy chief economist, speaking […] Read more