Riparian habitat at the Malheur National Wildlife Refuge. (FWS.gov/refuge/Malheur)

Sympathy for jailed ranchers, anger at occupiers in Oregon town

Burns, Ore. | Reuters — Residents of the Oregon town thrust into the spotlight after self-styled militiamen took over a U.S. wildlife refuge voiced sympathy for the jailed ranchers whose plight inspired the action but were critical of the armed protesters. Saturday’s takeover of the Malheur National Wildlife Refuge outside the town of Burns, Ore., […] Read more

Get the lowdown on marketing your farm products

Workshop takes place in Fort Saskatchewan, register by January 13

Reading Time: < 1 minute Want to sell farm products to the public? The Marketing Made Easy workshop on Jan. 20 in Fort Saskatchewan “examines selling products at farmers’ markets and beyond,” said provincial marketing specialist Karen Goad. “It’s a chance to uncover strategies for creating a lasting first impression, clearly identify your target clients and make them choose you. […] Read more



Wants, needs, and some advice for young farmers

When you ask beginning farmers about their priorities, a few key themes quickly emerge

Reading Time: 4 minutes Farm Management Canada recently hosted a fabulous conference in Regina where I was also contributing. The conference was peppered with interactive breakout sessions that made for lively discussion. Three of the questions stuck in my mind and I would like to share five comments on each of those questions with you. I don’t think it […] Read more



Which crop makes you the most money? There’s no way to know without doing a cost-of-production breakdown.

Drilling down into production costs

AgriProfit$ is a free program that breaks down cost of production for every enterprise on a farm

Reading Time: 2 minutes Enrolment for this year’s AgriProfit$ program is open until the middle of January. “With changes in today’s environment and economy, there seems to be renewed interest in building business plans, following cost of production and getting adequate returns for that production,” said provincial research analyst Pauline Van Biert. “The AgriProfit$ is a business analysis program […] Read more



Every item of the feast has a great story behind it

When the table is set, give thanks to those who grew and processed 
the food — and all those who played a role in its history


Reading Time: 4 minutes My son gifts me a subscription to a Quebec-based cuisine magazine entitled Ricardo. The last issue had a little sidebar that read, “If you calculate the time elapsed from the moment seeds are sown, the festive meal takes an average of 295 days to land on our tables.” When you think about great meals in […] Read more


(Canada Beef Inc. photo)

Mexico halts bid for COOL retaliation

Mexico City | Reuters — Mexico has halted a bid to impose retaliatory trade measures on the U.S. over meat labeling rules after U.S. lawmakers repealed them this week, a Mexican government official said. Mexico had announced earlier this month it would start internal procedures to strip benefits from some U.S. agricultural and industrial imports, […] Read more

Fruit jam at the market

From the kitchen to the marketplace

Here are the key steps to consider if you want to sell a product you produce on your farm

Reading Time: 2 minutes What does it take to get a new product from your workshop or kitchen into a buyer’s hands? “Lots of time, patience and attention to detail,” says a provincial new-venture specialist. The first step is to do a self-assessment, said Elaine Stenbraaten. “Are you an entrepreneur? Understand that with a business you start, you assume […] Read more