Banchus flavesce is a species of parasitoid wasp that stings bertha army worms.

They don’t wear capes, but beneficial bugs are superheroes

New campaign urges farmers to give a little more love to the good bugs that kill bad ones

Reading Time: 3 minutes They’re in your field, lurking there, doing their thing. But do you know who they are? Can you identify your beneficial insects? That’s the goal behind the Western Grains Research Foundation’s Field Heroes campaign. “It’s basically a social media campaign to increase the profile of the beneficial insects that are in your field crops,” said […] Read more

To dramatize the issue of harvest losses, this video shows $5 bills blowing out the back of a combine. it’s not that bad, but the average grower could probably make $10 to $15 an acre by properly adjusting their combine — and some might be giving away $50 an acre or more.

Threshing losses could be costing you tens of thousands this harvest

Canola losses when combining are typically double — and sometimes five times — what they should be

Reading Time: 4 minutes How many tens — or hundreds — of millions of dollars might pour out of the backs of Prairie combines this harvest? No one can say for sure, but Vegreville producer Darcy Sarafinchan knows that if he’s not checking for issues when combining canola, the number can get big in a hurry. “When you start […] Read more


Sean and Jeff are employees at the Triple S Ranch and Market Gardens, which was created to provide a workplace suitable for young adults with autism.

New farm growing more than food

A farm provides a perfect working environment for adults with autism, who often struggle to find jobs

Reading Time: 2 minutes Triple S Ranch and Market Gardens is a farm with a different focus: Providing jobs to people with autism. “We launched a non-profit social enterprise May 1 and since then we’ve been working at the farm growing organics,” said Karen-Ann Moore, who owns the 40-acre Winfield-area farm with her husband. She currently has four autistic […] Read more

Wheat being harvested in northern France last month — an extremely hot, dry summer has analysts predicting production in Europe’s largest wheat-producing country could fall by three million tonnes this year.

This year’s back-up plan could work out nicely

Wheat acres in Alberta jumped this year but the move appears to be well timed

Reading Time: 3 minutes With the shine off pulses and disease issues constraining canola acres, wheat has become the go-to alternative for Alberta farmers this year. StatsCan estimates 6.27 million acres of spring wheat were planted in the province this year — 405,000 more acres than last year and the most since 2013. Add in durum and winter wheat, […] Read more


Farm groups blast grain commission for refusing to give back surplus

Farm groups blast grain commission for refusing to give back surplus

Federal grain agency plans to spend $90 million on more services, but farm leaders want fees reduced

Reading Time: 4 minutes Alberta’s wheat and barley commissions and the Grain Growers of Canada are unhappy that the Canadian Grain Commission won’t be giving back $90 million in surplus service fees it collected from Prairie farmers. “Over the past five to six years, the Canadian Grain Commission has built up a surplus of funds based on user fees […] Read more

Pulses on display at a wholesale market in Guwahati, India. This picture was taken in February so it’s possible 
the red lentils might have come from Canada. But since April, India’s pulse imports have fallen by 80 per cent.

The market is shaky but there’s still a lot of pulse acres out there

India’s absence has pushed down acres, but Alberta is still growing one of its largest-ever crops

Reading Time: 4 minutes Pea and lentil prices have crashed, but Alberta farmers are still growing a lot of pulses. “Everything that happened in India caused a shock, not only to Canada, but globally,” said Leanne Fischbuch, executive director of Alberta Pulse Growers. The peak year for pulse production in Alberta was two years ago, and acreage has dropped […] Read more


This is part of a publication on hormones put out by Alberta Beef Producers. It says, for example, that the amount of estrogen in a serving of beef is slightly less than the same-size serving of chicken or pork — and much less than a glass of beer or milk. But the message isn’t getting through to many consumers.

Even in Feedlot Alley, consumers don’t trust hormone use

The beef sector has long said hormone implants are safe, but most Lethbridge residents aren’t convinced

Reading Time: 3 minutes It’s a pretty disheartening finding: Nearly two-thirds of residents of Lethbridge — located in Feedlot Alley — oppose the use of growth hormones in cattle, according to a recent survey. “I would suspect that a lot of people don’t understand,” said Roland Cailliau, a cow-calf producer from Valleyview. “They don’t read and they don’t understand […] Read more

The pigs raised by Steph Campbell and husband Ben arrive in spring and are butchered in the fall.
Selling pork and eggs allows the couple to generate more sales from their customer base.

Couple weren’t millionaires — so they found a different way to farm

It’s not for everyone, says Ben Campbell, but direct marketing is a low-cost route to farming

Reading Time: 3 minutes Although Ben Campbell is a third-generation rancher, he didn’t have an operation he could take over. And when he looked at the math for starting his own ranch, it was worse than ugly — he figured he’d need $3 million in assets to generate an income of $50,000. “I didn’t have enough money to do […] Read more


This is not what you usually see in the Peace — a crop of soybeans. Canterra Seeds rep Jesse Meyer took (and tweeted) this photo of a soybean field near La Crete in early July.

Way up north, there’s an unusual sight — soybeans

Peace Country growers are testing new early-maturing varieties of a crop associated with the American Midwest

Reading Time: 3 minutes La Crete is nearly 3,000 kilometres north of the continent’s soybean heartland, but that hasn’t stopped some farmers in the area from giving the crop a whirl. “Our most farthest north-grown soybeans… looking great in La Crete,” Canterra Seeds rep Jesse Meyer tweeted earlier this month when posting a picture of soybeans growing in the […] Read more

McDonald’s is using this graphic to explain what ‘verified sustainable’ beef means and how it is produced. 
Cargill has been slaughtering and processing all the cattle in the Canadian Beef Sustainability Acceleration pilot.

McDonald’s move to label its burgers as sustainable hailed as a milestone

Initiative is a global first and opens the door for more cattle producers to be paid for their stewardship

Reading Time: 2 minutes McDonald’s Canada will soon be serving burgers made from certified sustainable beef — and that’s a major win for the country’s cattle sector, say farm leaders. “The big thing about this is the world is going in this direction because of consumer demand,” said Bob Lowe, vice-chair of the Canadian Cattlemen’s Association and a member […] Read more