Helping farmers in East Africa learn how to make their land more productive is why La Crete grower James Thiessen signed up for the 
Two Acre Challenge.

Hemp growers making a big difference half a world away

Reading Time: 3 minutes James Thiessen has been growing hemp for eight years, but this past year he did something different — gave part of his harvest away. The organic hemp grower from La Crete was approached by Hemp Production Services to join the Two Acre Challenge and was happy to participate. “I like it because Hemp Production Services […] Read more

The process of dealing with a PED outbreak at an Alberta farm is just one part of a province-wide effort to prevent further cases.

Officials continue all-out effort to prevent spread of PED

Authorities say it’s ‘good news’ that the devastating disease hasn’t spread, but don’t know how it got here

Reading Time: 3 minutes Contain and pray it doesn’t spread. That sums up the approach officials are taking following the arrival of porcine epidemic diarrhea (PED) in the province. So far, tests for the PED virus at other farms, assembly yards, abattoirs, and truck washes have come back negative. However, officials also don’t know how the virus made its […] Read more


pigs in the farm

Building immunity to combat PED

There is no vaccine for the deadly virus, so controlled exposure is used to create immunity


Reading Time: < 1 minute Deliberately exposing a sow herd to the virus that causes porcine epidemic diarrhea may seem counterintuitive, but it’s the best option when a facility is infected. “The game plan is that you need to expose the sow population as quickly as possible, whenever the outbreak has occurred in the barn,” said Frank Marshall, owner of […] Read more

Close-up view of a brown and white Hereford cow's eye. Only part of the cow's head and ear are visible in this image.

Antimicrobial resistance: No smoking gun, study finds

Study finds no link between antimicrobial use in livestock and antibiotic-resistant bacteria in humans

Reading Time: 4 minutes Researchers say they’ve tried very hard to find a link between antibiotic-resistant bacteria in cattle and humans — but despite all their efforts, were unable to do it. “We did a very comprehensive study where we studied enterococci in cattle, in waste water treatment plants, in catch basins and surrounding fields, and also collected isolates […] Read more


Lagos, the Nigerian capital, is guesstimated to be home to anywhere from 14 million to 21 million people. Not surprisingly, it’s not a stable market but it’s an important one for Prairie farmers, says Sylvan Lake producer Kevin Bender, who travelled to the city last month to promote Canadian wheat.

In the end, the conversation always turns to quality

Whether they make pasta or couscous, blend it or mill it straight, buyers associated Canada with quality wheat

Reading Time: 4 minutes Quality counts, whether in developing markets or established ones. That was a key takeaway for two Prairie farmers who participated in New Crops Missions prior to Christmas. “I was surprised in Ghana that two of the millers were using 100 per cent Canadian wheat,” said Kevin Bender, outgoing Alberta Wheat chair and a Cereals Canada […] Read more



No herbicide even comes close to glyphosate’s popularity — or the controversy it generates.

No ordinary herbicide — glyphosate keeps making headlines

The world’s most widely used herbicide will continue to be one of agriculture’s biggest newsmakers

Reading Time: 4 minutes Two things happened to glyphosate over the past 15 years — it got a lot more popular and a lot more unpopular at the same time. There’s no question that most farmers love it. Although the most recent estimates are a few years old, farm use of glyphosate soared in this century. A major European […] Read more

This photo, shot in the Cyprus Hills near Elkwater, is a typical iconic image of Alberta’s cattle sector. But it was taken in January 2005 — one week before a second case of BSE was confirmed. It would be years before borders fully reopened to beef and live cattle, and even longer for the after-effects of the crisis to play out.

Herd numbers tell a tale of hard times and a slow recovery

After ‘an interesting 15 years,’ there are signs that things are finally getting back to normal, says analyst

Reading Time: 4 minutes When this paper came into existence, the province’s cattle herd was growing by leaps and bounds. But that wasn’t good news — it was because the discovery of a single cow with BSE in May 2003 had caused the border to slam shut, reducing the opportunities to market cattle. “Nationally, when we started out that […] Read more


Canadians don’t necessarily need to know about how to raise cattle, but they do need to have trust in beef, says one industry representative.

As the gap widens, farmers urged to reach out to consumers

The ag sector is better at both documenting its stewardship 
and communicating — but more is needed

Reading Time: 6 minutes Ever noticed you don’t hear the phrase ‘rural-urban gap’ as much these days? A decade and a half ago, farmers and ranchers — realizing most Canadians were, at best, a couple of generations removed from farming — were reaching out to urbanites at events such as the Calgary Stampede or through programs such as Ag […] Read more

Finding a cause for lameness in sheep

Finding a cause for lameness in sheep

Little research on sheep lameness has been done in Canada, but the incidence can be high

Reading Time: 2 minutes Not a lot of work had been done to figure out why sheep go lame, but some Alberta researchers are working to change this. “We would like to develop a strategy to diagnose lame sheep which can later be used to inform best management practices to treat these animals,” said Wiolene Montanari Nordi, at the […] Read more