Antimicrobial resistance in cattle means big changes coming
Resistance crisis even has drug companies calling for producers to change their ways
Reporter’s Notebook: Foolish footwear choices — and other crop walk lessons
Outstanding Young Farmers creates cross-country connections
Consumers driving changes in the food sector
Transparency in food labelling and no GMOs are among the top consumer food trends
Organic is booming — and the push is on to get more growers
Demand for organic grain is growing at a sizzling pace and the sector fears it will lose market share if it can’t up production
The money’s good. But is organic for you?
NOT WORKING: Alberta’s food processing industry needs a big fix
If the province wants a vibrant food industry, it will ‘have to do things differently,’ says expert
For producers, it’s wait and pray time for rain
Pastures and hayfields have been hardest hit but AFSC analyst still expects a ‘slightly below-average crop’
The damage to crops is done — but how much worse will it get?
It’s not a writeoff yet, but recovery potential is limited and a late harvest seems inevitable, says crop expert
3D fencing keeps wildlife at bay
Unlike typical fencing, 3D fencing uses different heights, widths, and depths to make it harder for wildlife to navigate and jump