MarketsFarm — Unlike other commodities, pulses aren’t yet feeling ill effects from an economic downturn due to the COVID-19 coronavirus outbreak, according to Marcos Mosnaim of Globeways Canada in Mississauga. With consumers panic-buying, there has been increased demand for pulses, as many are non-perishable, Mosnaim said. “These products will be there for ages,” he said, […] Read more
Pulse weekly outlook: Increased demand seen, but problems loom
Where are the pulses? India has own take on fast food
Alberta producer sees opportunities in the changing marketplace of India and other pulse-buying countries
Reading Time: 4 minutes Enchant seed grower Greg Stamp was expecting the unusual when he travelled to India last month. That proved to be the case, but not always in ways he expected. For example, he learned the fast-food market in India grew by 18 per cent last year. “That was a huge number. I was surprised,” said Stamp, […] Read more
Pulse weekly outlook: Bids underpin Manitoba edible bean area
Province's soybean acres expected to fall
MarketsFarm — Solid prices should keep Manitoba farmers growing edible beans in 2020, although soybean area will likely drop, according to a provincial specialist. Disappointing harvest weather in 2019 hurt yields and cut into harvested area for edible beans in both Manitoba and across the border in the United States. As a result, prices heading […] Read more
Pulse weekly outlook: Conditions optimal for India’s winter crops
MarketsFarm — Cold weather in key growing regions of India could indicate high production levels for winter pulse crops. Heavy showers and colder temperatures in Punjab, Haryana and Uttar Pradesh created “ideal conditions” for winter-sown pulses, according to India’s agriculture commissioner SK Malhotra. Malhotra explained that the output of the winter-grown pulse crops will likely […] Read more
Wendy’s launches Canadian-made plant-based burger
Pea protein patty developed 'in-house,' company says
Burger chain Wendy’s has set out to meet what it says is now an “expectation” in the Canadian quick-service dining sector, with a new pulse crop-based burger. The U.S. chain’s Canadian arm on Thursday announced it has launched a plant-based burger it calls the Plantiful at its 380-plus Canadian stores, using a patty it described […] Read more
Five tips to help get your best pulse crop yields
At this year’s CropSphere in Saskatoon, the Saskatchewan Pulse Grower’s agronomy manager, Sherrilyn Phelps, talked to growers about optimizing pea and lentil yields.The biggest factor that determines yield, weather, is out of our control. However, there are some factors we can manage. Phelps’s presentation focused on factors that we can control.For Saskatchewan, the SPG has[...]
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Cargill to enter faux-meat market
Major processor/packer expanding plant-based protein product line
U.S. agrifood giant Cargill is set to bring its crop supply chain further into its proteins business via a new line of plant-based patty and ground products for the retail and foodservice sectors. Already a major player in meat protein, with assets including two major Canadian packing plants processing up to 6,000 head of cattle[...]
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Chickpea market steady, waits for next wave of demand
MarketsFarm — Demand for chickpeas often comes in waves, with the market currently in a lull waiting for the next swell. The last demand cycle came in early January, and the market has lacked “any kind of enthusiasm” over the past month, according to Colin Young of Midwest Grain at Moose Jaw. Within every pricing[...]
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Pulse weekly outlook: Green pea bids back off highs
MarketsFarm — Green pea prices in Western Canada have come off their highs in recent weeks, as end users back away from the market. Top-end green pea bids have lost about a dollar per bushel over the past month, according to Prairie Ag Hotwire data. “A lot of the end users are full now,” said[...]
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Pulse weekly outlook: India aims to boost production
MarketsFarm — The window of opportunity for Canadian pulses to be exported to India may rapidly be closing, according to a recent announcement from India’s agriculture minister. At a World Pulses Day event on Monday, Narendra Singh Tomar said the country is on track to self-sufficiency. Last year, the country consumed about 27 million tonnes[...]
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