Fortunately there’s a better way to thresh

Fortunately there’s a better way to thresh

Reading Time: < 1 minute They claimed they were going for a Guinness world record, but it was all just in fun — which was a good thing considering the results. Organizers of the recent Farming Smarter conference urged attendees to set a record for ‘hand-threshing’ wheat in 60 seconds. The exercise was eye-opening: This group rubbing the chaff off […] Read more

In 1923, the department of household economics boasted a state-of-the-art “nutrition lab.” Often dismissed as being about ‘cooking and sewing,’ the discipline of what is now called human ecology has always been much more than that.

A century on, ‘home ec’ remains as vital as ever

Reading Time: 4 minutes While much has changed in the last century, the study of home and family life remains relevant. This year, the University of Alberta marked the centennial of the founding of the Department of Household Economics. “There aren’t a lot of programs at the U of A that have been around for 100 years, so it […] Read more


Puzzle, the Supreme Grand Champion, with Wes Gordeyko, of Willow Way Farms at the World Clydesdale Show.

Alberta mare tops them all at the World Clydesdale Show

Reading Time: 3 minutes It’s considered the equivalent of the Stanley Cup for Clydesdales — and one Alberta farm family has won the honour. Willow Way Farms grabbed the title of Supreme Champion when its mare, Puzzle, was awarded the prize at the World Clydesdale Show, in Madison, Wis. “It was something that a guy always thinks about — […] Read more

Steve Breum launched Alberta Farm to Food Bank this year to help Alberta food banks access fresh, storable produce.

The need is great — and so is this farmer’s generosity

Desire to give back results in the Alberta Farm to Food Bank

Reading Time: 3 minutes Steve Breum was looking for a way to expand his vegetable operation and give back to the community at the same time when he decided to start growing fresh produce for food banks. “We’re in a recession here, and people don’t have the money for food. These food banks need donations,” said Breum, owner of […] Read more






Agronomist Mikaela Lemay hopes that community growing projects can help bridge the gap between consumers and producers.

Growing projects are a great way to reach out to millennials

Reading Time: 2 minutes Mikaela Lemay didn’t just want to help people in developing countries when she got involved with the Canadian Foodgrains Bank. She wanted to help Canadian consumers too. “So much of the fear of agriculture is emotion based, so I thought it would be good to counteract that with positivity,” said the three Hills-area agronomist. “By […] Read more



There are many aspects to sustainability in beef production but the foundation is much like the 4-H pledge to take proper care of animals in our care, says Carmen White.

Sustainable beef will become the new standard for producers worldwide

Reading Time: 3 minutes Carmen White, 15, of Claresholm was the junior winner in the Alberta Young Speakers for Agriculture competition at the Calgary Stampede. Her topic was: What is sustainability and why does it matter to Canadian agriculture? Canadian agriculture is constantly evolving to meet the needs of society. Beef producers, like myself and my family, have a […] Read more