Reading Time: < 1 minute Many hay stands, especially older ones, are in poor condition following this year’s drought and in need of a fertility program, says a provincial forage specialist. “Doing it in spring is good, but although doing it in fall might lose a little bit of the nitrogen component, it allows for a very early effect on […] Read more
Boosting hay stand conditions
Range of byproduct feeds available for sheep
Reading Time: < 1 minute Dry conditions, short supplies of forage, expensive supplements, and tight profit margins have many sheep producers looking for alternate feeds. “Canola or grain screenings, potato waste, grass seed cleanings, or beet pulp are just a few of the byproducts that can be used to feed sheep,” said Susan Hosford, a provincial sheep industry specialist. “Byproduct […] Read more
Learn how to benefit from sainfoin
A new sainfoin variety called AC Mountainview will allow producers to add alfalfa to their pastures without fear of bloat
Reading Time: 2 minutes A new variety of sainfoin is the focus of an upcoming training session in Lethbridge on July 21 and 22. “AC Mountainview has the ability to regrow more quickly than older varieties,” said Grant Lastiwka, a provincial forage and livestock business specialist. “Having a non-bloating, early growth and good regrowth legume is certainly something that […] Read more
Saving the environment one legume at a time
Condensed tannins reduce bloat and do a whole lot more besides
Reading Time: 3 minutes In the environmental debate, some rank cattle up there with smokestacks and auto emissions. But Canadian researchers are discovering Mother Nature has developed her own mitigation strategy for bovine burps, flatulence, and excrement — and showing that grazing cattle has major environmental benefits. In 2000, concerns over cattle and greenhouse gases prompted Allan Iwaasa of […] Read more
Alfalfa seed: a growing industry
Reading Time: < 1 minute It’s a good time to be an alfalfa seed grower, says the president of the Alfalfa Seed Commission. “It’s been a fantastic industry to be in the last few years, with tremendous growth,” said Darren Nikkel, an Enchant-area seed grower who spoke at the Alberta Forage Industry Network AGM in mid-March. After hitting a low […] Read more
Improve performance with a sweet treat for your cattle — afternoon-cut forage
Sugar concentration in forages peaks about 11 to 13 hours after sunrise — and can be as much as five per cent higher
Reading Time: 2 minutes Make hay while the sun shines’ is good advice in more ways than one, says a federal research scientist. “There’s fairly strong evidence that shows, by increasing the sugar concentration in forages, you can improve the performance of ruminants,” said Gilles Bélanger, who spoke during a recent Beef Cattle Research Council webinar. “If you want […] Read more
Wild pollinators earn their keep on the farm
Wild pollinators may boost yields and help crops mature more uniformly, and also are a natural source of pest protection
Reading Time: 3 minutes It’s crop-planning season and that means it’s a good time for making plans to create a wild pollinator habitat near your crops. Having a strong pollinator population can offer a benefit to crops, said Mark Wonneck, an ecologist at Agriculture and Agri-Food Canada in Calgary. Bees are an important part of both alfalfa production and […] Read more
New forage research papers available online
Three new papers look at tall fescue, barley after perennial forages, and slender wheat grass
Reading Time: < 1 minute The website ForageBeef.ca has added some new research papers to its collection. Yield and nutritive value of irrigated tall fescue compared with orchardgrass: In monocultures or mixed with alfalfa. This work is by Donald Thompson of Agriculture and Agri-Food Canada, Lethbridge Research Centre and can be read here. Barley yield and nutrient uptake in rotation after […] Read more
It’s Canada’s biggest crop – but forage research remains a hard sell
There has been a dramatic drop in forage research, but it’s not just because producers could make more money growing canola
Reading Time: 4 minutes More than 52 million acres in Alberta are currently used to graze livestock or produce crops like alfalfa and timothy hay, but farmers who manage grasslands and forage fields say their industry is declining so rapidly its future is at risk. “The long-term graph of forage research shows a dramatic drop — probably 70 per […] Read more
Don’t be fooled by imitations, Mountainview sainfoin not for sale yet
Forage producers are eager to get their hands on AC Mountainview, but it won’t be for sale until 2016
Reading Time: 2 minutes A new variety of sainfoin holds great promise in Alberta forage systems, says a provincial beef and forage specialist. “The development and release of the new AC Mountainview sainfoin has caused a bit of a stir in the forage world,” said Linda Hunt, who works in the Stettler branch of Alberta Agriculture and Rural Development. […] Read more
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