Branding is key for Sydney
Rock Oysters.

Celebrating food — and gaining a marketing edge

The story of an Australian oyster producer has lessons 
for any farmer who appreciates creative thinking


Reading Time: 3 minutes My friend Ewan McAsh is an oyster farmer on the Clyde River in New South Wales, Australia. He is a fellow Nuffield Scholar and was a travel mate of mine through Australia, Holland, U.K., India, and Qatar. A young man with vision, he was named in 2015 as a finalist for NSW farmer of the […] Read more

New guide to feed barley for producers

New guide to feed barley for producers

Reading Time: < 1 minute The Barley Grain Feed Industry Guide is a new publication from Agriculture and Agri-Food Canada in conjunction with Alberta Barley. The 34-page guide was compiled by ruminant nutrition expert Tim McAllister of Ag Canada’s Lethbridge Research Centre and post-doctoral researcher Sarah Meale. It features work of leading researchers in feed barley breeding, processing, and feed […] Read more