High-stakes balancing act for beef market
Small herds and surging demand have pushed prices to the limit
How soil fertility management can boost pasture yield by 43 per cent
Soil testing and the right fertility program can make a measurable difference in pasture output, agronomist says
Farmfair International boosts accessibility with weekend schedule shift
Alberta’s largest beef cattle show moves to Thursday-Sunday format to enhance public attendance and strengthen outcomes for exhibitors in 2026
Incoming Canadian Cattle Association CEO embraces winds of change
Indonesia opens market to Canadian pork, expands beef access
Trump declares 10 per cent global tariff after Supreme Court decision
Exemptions carved out for imports of beef, tomatoes, any CUSMA-compliant goods
Scours doesn’t hibernate: Infectious risks for cold weather calves
Identifying specific pathogens and management flaws is essential for effective calf scours treatment and prevention on your farm
Alberta producers share why on-farm research drives success at RDAR showcase
Farmers share how producer-led trials and strategic data collection are bridging the gap between the lab and the field in their operations
Holistic management upends traditional grazing
Allan Savory continues to push in his 90th year a holistic approach to agriculture
From MasterChef to ‘Barndominium’: Rootstock Ranch fires up the grill
After cracking the top three, Marianne Smeaton is turning her Charlie Lake barn into a Wagyu-lover’s paradise with monthly family-style feasts