Chicago | Reuters — With the pandemic hobbling the meat-packing industry, Iowa farmer Al Van Beek had nowhere to ship his full-grown pigs to make room for the 7,500 piglets he expected from his breeding operation. The crisis forced a decision that still troubles him: He ordered his employees to give injections to the pregnant […] Read more
Piglets aborted, chickens gassed as pandemic slams meat sector
"We have to have less hogs somehow"
Vancouver health officials shut poultry processor
COVID-19 hits at least 28 employees
Health officials in Vancouver have closed a federally inspected poultry plant in that city after confirming an outbreak of COVID-19 so far affecting over two dozen employees. The public health arm of Vancouver Coastal Health, the regional health authority for the greater Vancouver area, on Tuesday declared a COVID-19 outbreak among staff at United Poultry […] Read more
‘Elbow to elbow:’ North America’s meat plant workers fall ill, walk off jobs
Supply chains struggling to keep pace with surging demand
Chicago/Winnipeg | Reuters — At a Wayne Farms chicken processing plant in Alabama, workers recently had to pay the company 10 U.S. cents a day to buy masks to protect themselves from the COVID-19 coronavirus, according to a meat inspector. In Colorado, nearly a third of the workers at a JBS USA beef plant stayed […] Read more
U.S. meat industry sues California for animal protection ‘overreach’
Reuters — California was sued on Friday by the largest U.S. trade group for meat packers and processors, which wants to block enforcement of a voter-approved measure requiring farmers to provide more space for animals being raised for food. The North American Meat Institute, whose members include processors such as Tyson Foods and retailers including […] Read more
KFC to test plant-based nuggets, wings
Reuters –– Yum Brands said on Monday it will be testing plant-based nuggets and boneless wings at an Atlanta KFC restaurant, the latest fast-food chain trying new options to attract vegan diners. The quick-service fried chicken restaurant will nationally roll out the vegan menu items, produced by U.S. processor Beyond Meat, based on the customer […] Read more
Poultry co-ops Exceldor, Granny’s to merge
Quebec poultry co-operative Exceldor is expanding its westward reach through a merger deal with Manitoba-based Granny’s Poultry Co-operative. The two co-ops announced the combination Wednesday, noting it’s already been approved by Granny’s producer members in a “unanimous” vote taken in May, and by the federal Competition Bureau in a decision last month. “The main objective […] Read more
U.S. launches criminal probe into alleged chicken price fixing by Tyson, rivals
Reuters — The U.S. Department of Justice has begun a criminal probe into allegations that Tyson Foods and other poultry processors including Pilgrim’s Pride and Sanderson Farms colluded to fix poultry prices, court documents show. The DOJ filed a motion to intervene and stay discovery of evidence in an antitrust lawsuit involving the companies and […] Read more
KFC testing vegan ‘chicken’ burger in U.K.
Reuters — Yum Brands’ KFC is looking to tap into the popularity of plant-based protein foods by rolling out a vegan version of its classic chicken burger at some outlets in the U.K. The new burger, called “the Imposter Burger,” will have a fillet made from a meat substitute product, Quorn, instead of its classic […] Read more
All-day breakfasts lead to record-breaking year for eggs
People still outnumber layers in Alberta — but the hens are catching up fast
Reading Time: 3 minutes Canada’s egg industry has cracked the code for increased sales — all-day breakfast at your favourite fast-food chains. “Egg consumption is up in Canada, and all-day breakfasts have been the main driver,” said Sylvain Charlebois, senior director of the agri-food analytics lab at Dalhousie University. “Eggs are primarily consumed in the morning, and now all […] Read more
Order your heritage chickens
Reading Time: < 1 minute The University of Alberta Heritage Chicken program is again offering small flock enthusiasts the chance to order heritage chicks until supply sells out. “Heritage chicks are vaccinated and hatched at the U of A’s Poultry Research Centre,” says Dawn Hage, program co-ordinator. “This year, we’re offering Brown Leghorn, Light Sussex, Plymouth Barred Rock, Random Bred […] Read more
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