(Dave Bedard photo)

Tim Hortons parent updates antibiotic policy for chicken

The parent company for the Tim Hortons and Burger King chains has tightened up its pledge to curb the use of antibiotics by its chicken suppliers. Restaurant Brands International on Thursday released its first “Sustainability Report,” outlining its work during 2016 in support of “sustainable practices that promote positive change.” Back in late December, Oakville, […] Read more



(Video screengrab for MercyForAnimals.org)

Workers fired following chicken abuse video

CNS Canada — A British Columbia company tied to nationally broadcast footage of livestock abuse has laid off five workers, according to a statement from the organization Tuesday. The animal rights and vegan advocacy group responsible for capturing the video says that’s not enough, and is pursuing legal action. Employees at a Vancouver-area chicken farm […] Read more

Rhode Island Red chicks hatched at U of A’s Poultry Research Centre.

Heritage chicks available now

Reading Time: < 1 minute University of Alberta’s hugely popular heritage chicken distribution program is now on — but hurry before they’re all gone. “This year, we’re offering Plymouth barred rock, brown leghorn, random bred broiler 1978, light Sussex and Rhode Island Red chicks,” said Jesse Hunter, program co-ordinator. “We hatch a certain number of each breed every year, so […] Read more






Barbecue Buffalo Chicken Wings as an Appetizer

Chicken industry takes wing on some very creative marketing

Lowly chicken wings used to be a big problem for processors, 
now they are a huge and growing source of profits

Reading Time: 3 minutes If there is one thing that North Americans love to eat — it is chicken wings. During the Super Bowl game alone, one billion wings are consumed along with an ocean of beer. Canadians are right in there chowing down on the once tossed tidbit, and continue to eat a few birds each year themselves. […] Read more



Eggs don’t stay this clean in a hatching barn, so it’s important to find an effective way to clean them.

Which came first? The healthy chicken or the clean egg?

Alberta study sorted through a plethora of egg-cleaning methods 
to find the best way to reduce bacteria on eggs

Reading Time: 2 minutes Cleaning eggs is critical in hatcheries in order to minimize bacteria on shells that can affect chicks when they emerge. But there’s more than one way to clean eggs. “Farmers are using many different methods to clean their eggs,” said Brenda Schneider, a poultry research technologist with the province. “Some dust them off, others use […] Read more