Hop growers Brent and Kari Tarasoff and brew master Marc Shields have seen incredible growth in their microbrewery over the past year — but the brewing business is not for the faint of heart.

Ponoka microbrewery eyes world domination

Reading Time: 5 minutes Kari and Brent Tarasoff had no intention of opening a brewery when they began growing hops in Penticton, B.C. four years ago. But their five-year plan got thrown out the window last year when they opened Siding 14 Brewing Company in Ponoka with two partners. And pretty soon, they’ll need to toss out their new […] Read more

This is the goal for every malt grower, but it’s not an easy one to achieve.

Trying to grow malt barley can make you cry in your beer

There’s way more money in malt than feed, but just 20 per cent of growers capture 80 per cent of malt sales

Reading Time: 4 minutes Kevin Sich thinks malt barley could give canola a run for its money any day of the week — even if market share doesn’t reflect that. “Malt barley is probably one of your most profitable crops. Return on investment is probably very strong,” said Sich, Rahr Malting’s grain department manager. “But if malt barley is […] Read more


Malting barley production down, quality up

Malting barley production down, quality up

Western Canada’s barley acres continue to fall, but malting barley quality was excellent

Reading Time: < 1 minute There was less malt barley produced this year but what did come off looked good, according to the Canadian Grain Commission. The organization’s 2017 Quality of Western Canadian Malting Barley report noted lower production, less acres, and a yield decrease, but high kernel weights and plumpness across the Prairies. Alberta and northeastern B.C. (the two […] Read more

A two-row Bentley base malt. (RedShedMalting.ca)

Alberta malt barley quality looking good

CNS Canada — Despite a wet spring and problems with dryness in the summer, barley in central Alberta is looking fairly good, according to a grower in the Red Deer area. “We had a really good malt crop this year, the quality is excellent,” said Matt Hamill of Red Shed Malting at Red Deer. “It […] Read more


Having a more direct connection with end-users is “more exciting” 
than just selling a commodity product, says Penhold-area producer 
Wade McAllister.

This malt’s for you — growers profit from ‘drink local’ movement

Alberta barley growers earn premiums — and satisfaction — by direct contracting with brewers

Reading Time: 4 minutes Wade McAllister didn’t expect to be a direct marketer when he returned to his family’s grain farm in 2010. But with the demise of the Canadian Wheat Board in 2012, McAllister found a whole new market open to him — direct contracts with breweries for his malt barley. “Ever since the wheat board was dropped, […] Read more

(Canada Beef Inc. photo)

Fear of feed expected to keep malt barley acres low

CNS Canada — Concerns about weather dictating the quality of malt barley is keeping producers from seeding the crop this year, one industry participant says, while weak prices offer no extra incentive. “Acres are definitely going to be down, because of the fear of getting feed barley, which is horrendously low-priced,” said Rod Green of […] Read more



Prairie barley growers have been supporting barley variety development for 
more than two decades.

Barley groups pledge $2.4 million for barley breeding

Thanks in part to producer funding, the Crop Development Centre has released more than 70 barley varieties

Reading Time: < 1 minute Alberta Barley, its Saskatchewan and Manitoba counterparts, and the Western Grains Research Foundation will provide more than $2.4 million over five years to the barley variety development program at the University of Saskatchewan’s Crop Development Centre. Since 1995, producers have invested almost $15 million into barley variety development through the research foundation. “This funding provides […] Read more


John Hamill was worried when he started harvesting his malt barley, 
but was surprised by the high quality.

Whew, there’s no malt shortage after all

Don’t cry in your beer — Alberta’s craft brewers have ‘lots’ of good-quality malt

Reading Time: 4 minutes Don’t worry — your favourite beer won’t be in short supply this year, despite recent reports that late-season moisture had seriously harmed Alberta’s malt barley crop. “The barley quality in 2016 is better than the 2015 crop, hands down,” said Kevin Sich, grain department manager at Rahr Malting near Alix. “If I needed a lot […] Read more

Barley growers need to think a little differently to cater to the growing craft brewing industry, said Red Shed Malting’s Matt Hamill.

Craft beer boom drives demand for new malt barley varieties

It’s all about consistency and efficiency for the big brewers, but the 
small guys want unique taste and also use more malt per batch

Reading Time: 4 minutes New malt barley varieties will soon hit the market to meet the growing demands of a burgeoning craft brewing industry. “The brewing and malting industry is changing,” said Pat Juskiw, a barley breeder with Alberta Agriculture and Forestry. “In the past, our industry has been composed of big companies — the Molsons, the Labatts, the […] Read more