Now in its second year, the Emerging Agriculture conference brings together students and industry experts at the University of Saskatchewan for a three-day ‘hackathon.’

Tech conference brings together bright minds to ‘hack’ ag industry issues

The Emerging Agriculture conference Jan. 9-11 aims to foster ag industry innovations

Reading Time: 3 minutes Move over, Silicon Valley — hackers will soon be setting their sights on Saskatoon to solve the industry’s biggest problems. The agriculture industry, that is. “Emerging Agriculture is a weekend hackathon where we get students and non-students interested in agriculture together to collaborate on agriculture-based technology and ideas, and hopefully make some startup companies out […] Read more

Get the lowdown on marketing your farm products

Workshop takes place in Fort Saskatchewan, register by January 13

Reading Time: < 1 minute Want to sell farm products to the public? The Marketing Made Easy workshop on Jan. 20 in Fort Saskatchewan “examines selling products at farmers’ markets and beyond,” said provincial marketing specialist Karen Goad. “It’s a chance to uncover strategies for creating a lasting first impression, clearly identify your target clients and make them choose you. […] Read more


Wants, needs, and some advice for young farmers

When you ask beginning farmers about their priorities, a few key themes quickly emerge

Reading Time: 4 minutes Farm Management Canada recently hosted a fabulous conference in Regina where I was also contributing. The conference was peppered with interactive breakout sessions that made for lively discussion. Three of the questions stuck in my mind and I would like to share five comments on each of those questions with you. I don’t think it […] Read more

farmer raising his arms in success

Five reasons to celebrate 2015

There's no denying it was a troubled year, but don't forget the many good things that happened

Reading Time: 5 minutes As you look back on 2015, do you feel the January blues coming on? The oil price crash went from bad to awful, tighter margins were made worse by summer drought, and ‘disaster’ seems a charitable description for Bill 6. But there were lots of positive developments in the past year and now’s not a […] Read more


Which crop makes you the most money? There’s no way to know without doing a cost-of-production breakdown.

Drilling down into production costs

AgriProfit$ is a free program that breaks down cost of production for every enterprise on a farm

Reading Time: 2 minutes Enrolment for this year’s AgriProfit$ program is open until the middle of January. “With changes in today’s environment and economy, there seems to be renewed interest in building business plans, following cost of production and getting adequate returns for that production,” said provincial research analyst Pauline Van Biert. “The AgriProfit$ is a business analysis program […] Read more

(Dave Bedard photo)

Subway to switch to cage-free eggs by 2025

Reuters — Sandwich chain Subway said it would stop using eggs laid by caged hens in its North American outlets by 2025, joining a number of companies that are going cage-free amid pressure from consumers and animal-rights groups. Subway, which already serves eggs laid by free-range hens at its outlets in Europe and eggs laid […] Read more


“We want a process, we want it in writing, and we want a report coming out of that process showing that we told them these things and that they understand what we’re asking for.”  – Kent Erickson

Farm leaders aren’t happy, but willing to try again

The last round of farm safety ‘consultations’ wasn’t meaningful, but farm reps say 
they’re cautiously hopeful the next round will be

Reading Time: 3 minutes As far as Alberta farm leaders are concerned, “all bets are off” on whether producer groups will be consulted on farm safety regulations following the passing of the controversial Bill 6. “We were told right from the get-go with the new NDP government that they wanted to consult with us, and I guess that means […] Read more



Shannon and Danny Ruzicka and children Madalynne, Joshua and Molly are only eating local food for a year.

Living large — and eating only local — in a land of bounty

It’s a huge shift to eat only foods produced in Alberta, but the members of 
the Ruzicka family consider themselves ‘so lucky’

Reading Time: 3 minutes In a season where most people spend more, the Ruzicka family is learning to live with less. Shannon and Danny Ruzicka and children Madalynne, Joshua and Molly have been living on local foods since August. “Our experiment is to live off the Albertan land for a year — we live off what we grow, raise […] Read more