Reading Time: 3 minutes It is that time of year for reflection and as I hold an old cracked bowl in my hand, I am grateful. This bowl is nearly 90 years old and represents a part of my family history. For decades it has held the simple foods grown on the farm – colourful vegetables, bright berries, herbs. […] Read more
Schoepp: In everyday things, we find our stories and great meaning
On the shelves of my home are bowls that are precious for the memories they hold and the promise they offer
Schoepp: The risks to our food system are many and must be addressed
Supply chain issues and inflation have both revealed serious fractures that won’t fix themselves
Reading Time: 3 minutes Our food system was certainly stretched during the pandemic. There were gaps and delays, but food was delivered. Fast forward to now, when we are experiencing massive inflation and the same gaps still appear, but with additional production challenges. Affordability is the new barrier to food in a system that experts describe as volatile and […] Read more
Schoepp: Having a will doesn’t guarantee a smooth succession process
This important document should provide a path forward, but sometimes it can sink the farm
Reading Time: 3 minutes What could possibly go wrong? There is a farm, a will and the future. Listening to the legal experts at a recent conference, it was a bit of a shocker to hear the situations in which farm families find themselves. It is always best to have a will. This important document should eliminate confusion and […] Read more
Schoepp: It was both an ordinary day and an extraordinary one, too
Sometimes when the load seems too heavy, little moments can lift you up
Reading Time: 3 minutes What started as a downer of a day turned into one of fulfilment and meaning. The person cutting my hair always surprises me with the depth of her compassion and her understanding of the world. Everything about her is beautiful and regardless of where I am that day, I feel uplifted when I go to […] Read more
Schoepp: The business of carbon credits is murky and risky
The payments are small and the agreements are often complex and ill-defined
Reading Time: 3 minutes In overall climate discussion, there is constant reference to trade in terms of carbon sequestration known as carbon credits. This is a global movement in carbon offsets under an assumption that the land, sea, and forests will absorb all carbon from total greenhouse gases. Does this benefit Canadian farmers and consumers? It’s a complex matter […] Read more
Schoepp: Climate-focused diet misses the mark in targeting meat
Advocates of ‘climatarian’ diet need to look at entire picture when it comes to livestock
Reading Time: 3 minutes The ‘climatarian’ diet promotes the elimination of beef and lamb. The original movement is based on the premise that elimination of these ruminants reduces carbon emissions. Beef and lamb, the founders claim, leave the largest carbon footprint. Being climate conscious involves more than choosing one main point, such as carbon, and one culprit, such as […] Read more
Schoepp: What produces more waste — a feedlot or a cruise ship?
Feedlot waste gets a lot of scrutiny by consumers while shipping gets a free pass
Reading Time: 3 minutes During a recent agricultural discussion, the chat centred around the public’s perception of animal agriculture and waste. As I had recently been at sea, our conversation shifted to the ocean being used as a dumping ground for human sewage and other waste. I became curious. What produces more waste — a feedlot or a ship, […] Read more
Schoepp: Take a ‘man overboard’ approach to make your farm safer
Sailors don’t leave harbour without going over the safety plan for that day. It’s an approach farmers should also take
Reading Time: 3 minutes I learned a lot about farm safety while sailing this summer. We set off for a week of fair skies, light winds and glorious sunsets, which were delivered in breathtaking beauty. On our first day out, a Minke whale graced our port side, followed during the week by porpoises and four humpback whales. Eagles soared, […] Read more
Schoepp: Times have changed, and so must the way you treat employees
A living wage is important but there are other things that today’s workers expect from employers
Reading Time: 3 minutes It’s crunch time as the harvest begins and farmers scramble for the help they need. A lot has changed on farms in the last decade as the baby boomers retire and are replaced by millennials and Gen Z. These generations have nurtured a different set of values and ethics. There has never been such a […] Read more
Schoepp: There has been a big price to pay as farms expanded
Reading Time: 3 minutes The rapid expansion and increase in farm size have had a large societal cost as enterprises grew and the communities they once supported began to shrink. The demise of small towns is not so much from the past attrition of young people leaving for the city as from the lack of a nearby rural population […] Read more
Cyber-Savvy Farmer
