Creating food security requires innovative approaches
It’s not a matter of providing food but finding long-lasting solutions that fit the needs of communities

Our animals give us such a precious gift
We have something very special when we share our lives with companion and food animals
China needs what we can supply — but it’s a challenging customer
When markets get back to normal, expect China to continue its protein buying spree

The all-too-common pitfall of successful businesses
Growth brings rewards but also stretches the founder — especially if he or she hasn’t developed their team

Opinion: What does Alberta’s Farm Freedom and Safety Act mean for you?
Insurance, employment standards and OHS compliance are three areas producers need to consider

In business, starting small doesn’t mean thinking small
As in any other enterprise, a farm’s success is the cumulation of a multitude of small acts

We’re often afraid to ask questions, but it’s a key skill
Being curious and asking lots of questions is a good thing but for some reason, we tend to hold back

Opinion: On cereal commissions. Collaboration? Yes. Amalgamation? No
Sharing staff has been good for Alberta Wheat and Alberta Barley, but having one board wouldn’t be wise

Agriculture must continue to be a technology leader
We need to foster innovative research in order to meet the challenges that we will face in the coming years

We know how to make agriculture more resilient
Encouraging use of proven techniques and improving infrastructure are key to sustainable food production