What’s in a name? Quite a lot for young female cows
‘Second-calf heifer’ doesn’t sit right with some, but the important thing is recognizing they’re different from mature cows
Farming is not a one-size-fits-all business
There is room for organic, conventional, and GM technology because each of them offers different benefits
Give yourself the gifts that make life so much better
These eight gifts can’t be bought, but are more precious than anything offered in any store
An act of kindness fills the human spirit and ripples outward
They often come out of nowhere and when they are most needed — and their power to uplift is deep and strong
Food insecurity is not just a Third World problem
The situation in a country like Sudan is much more dire, but there are parallels to our own country
Will boys always be boys? Not if we teach them proper boundaries
Around the world, boys are taught that aggression towards females is OK — it’s not, and must not be accepted
Temper tantrums: There’s way too much drama on some farms
A Facebook post on hand signals prompted an outpouring of comments from farm women subjected to angry tirades
The fall run is tough on calves but we can do better
The health problems seen in the feedlot don’t come out of the blue and careful handling should start at the home ranch
Opinion: Why the cattle checkoff should rise
Canada’s beef industry has a bright future but innovation is key and costly — and the current levy simply isn’t enough
The making of a true – and enduring – love story
Out of a first tempestuous meeting and many months of shenanigans, an extraordinary relationship was born