Feeding the planet is challenging, dealing with its waste is even harder
Earth is becoming an urban planet and that raises a host of issues we’ve never had to deal with before
If it is happening in research, it is happening here in Alberta
The list of research centres is long and varied — and all of them are part of our competitive advantage
Opinion: ‘Rich’ farmers aren’t a bad thing
People may not appreciate how tough it is to build a farm business, but we should still celebrate those successes
Farmers can grow the Canadian economy — if they’re not shackled
Removing a tool that allows grain farmers to even out their income would hamper their ability to invest in and expand their operations
Choosing to laugh along the way can, umm, lighten the load
Inspired by a return to school, columnist Brenda Schoepp decides there are a few other things she wants to change in her life
Will agriculture and food processing finally take centre stage?
A new report says these two sectors are key to Canada’s future prosperity — and that recognition is a welcome development
Why on earth would someone go into a bin with the auger running?
Reader can’t fathom why someone would do that, but safety expert explains it only takes a moment of carelessness
We take them for granted, but how would we manage without them?
Travelling in poor countries makes you appreciate a pair of good boots, and the generous spirit of those who can only dream of such luxuries
The groupthink on CO2 levels ignores some basic science
Views will change as atmospheric CO2 continues to rise with little or no significant change in global temperatures
New technologies are creating new ways to grow fresh produce
Vertical farming operations are popping up everywhere and this new technology can complement traditional agriculture