
Strong, enduring relationships don’t happen by accident
The reaction of customers to hearing a farmer’s story shows the importance of having producers on crop missions

Judge free trade by what we have lost
Farmers’ share of food profits has declined as has rural Canada’s economy, while farm debt and food imports have gone up
Here are some emerging trends that we need to pay attention to
The development of meat alternatives, stores without checkouts, and Career Farmer Barbie are all important

Keeping land in grass has a side benefit
Young beef producers need affordable access to grassland if the industry is going to grow
The meaning of sustainability depends on your point of view
When you talk about sustainable agriculture, you need to look not just at the farm but what is happening all around it
In times of hardship, take time to consider all of your riches
The love of your children, support of family and friends, and faith are priceless treasures to be cherished

Small indulgences — the experience of food can be priceless
In the food business, less can be more if you understand your customer and the emotional side of food buying

Looking for an opportunity in livestock? Bison have a lot to offer
This mighty Prairie ruminant is the complete package when it comes to meeting demand for grass-fed, all-natural meat that comes with a great story

Take another look at organic — and consider taking the plunge

New Crop Missions deliver many benefits
The unique collaboration between the grain commission, Cigi, and farmers is more than just a marketing effort