The lure of free land is drawing in a new type of homesteader
There is no shortage of young people wanting to be farmers, and some communities are tapping into that with offers of free or cheap land
Better credit risk, smaller loan
It’s not just that women get turned down for loans more often, but that too many aren’t getting a proper financial education
There is truth in old sayings, and value in flipping them around
We should challenge ourselves by welcoming other perspectives, questioning conventional wisdom, and encouraging diversity
Travel exposes you to foods you never imagined existed
World cuisine is incredibly varied, and sometimes it takes an iron stomach to avoid offending your hosts
She is not lost – she is beginning
It was never meant to be this way, but now there is a need to reflect on the past, make peace with the present, and look towards the future

There’s more to the canola dockage issue than meets the eye
Agreeing to China’s proposal would have put Canadian farmers and our canola industry at a competitive disadvantage
These are interesting times in the cattle and beef markets
There are a number of factors in play right now, and it’s a good time to step back and survey the wider landscape

Canadian biofuels aren’t a ‘blunder,’ they’re a success story
Well-designed renewable fuel policies can be good for the environment, the economy, and agricultural producers
Why I keep a pair of little yellow wellies on my desk
The small rubber boots are the symbol of a U.K. safety campaign and a reminder we need to do more to keep our children safe on the farm
Biofuels are one of our greatest environmental blunders
Proponents of biofuels are simply refusing to count their true environmental cost