Mexico clears Canadian poultry meat for import

Duck and other poultry from Canada may again be exported to Mexico, for the first time since 2004. Canada’s Agriculture Minister Lawrence MacAulay and International Trade Minister Chrystia Freeland on Thursday announced Mexico had reopened its border to fresh poultry meat including chicken, turkey and, “most significant in terms of historical trade,” duck. Mexico had […] Read more



(Stephen Ausmus photo courtesy ARS/USDA)

Canada blocks poultry, eggs from Indiana

Cross-border travellers coming into Canada from the U.S. are now warned against bringing in raw poultry and eggs from Indiana, the site of the country’s latest cases of avian flu. Travellers entering Canada from the U.S. may not bring in uncooked poultry products, live birds and/or eggs from Indiana, North Dakota or Missouri, the Canadian […] Read more






(Scott Bauer photo courtesy ARS/USDA)

Canada now avian flu-free

With no new cases in poultry since April and no farms in quarantine since July, Canada has officially declared itself free of avian influenza. The Canadian Food Inspection Agency said Thursday it has informed the World Organization of Animal Health (OIE) that Ontario is free of notifiable avian flu. No new outbreaks of highly pathogenic […] Read more



(Keith Weller photo courtesy ARS/USDA)

Avian flu risk higher with fall migrations

Poultry farmers in Ontario are being warned to keep biosecurity top of mind as wild birds get ready to fly south this fall. “With the fall weather quickly approaching, resulting in colder temperatures and wild bird migrations, the threat of re-emergence of (highly pathogenic avian influenza) is real,” the Feather Board Command Centre, the emergency […] Read more