Schoepp: It’s harder for women to put food on table when they’re paid less
Many women make one-third less than men doing similar work
Schoepp: In a changing world, a host of new questions need answering
Data ownership and who pays for sustainability measures are just two of many issues farmers must grapple with
Schoepp: When it comes to succession, things can so easily go terribly wrong
Schoepp: To sustain is one thing, to regenerate is something else
Sustainable agriculture has been a step forward but it is not the end of the journey
Schoepp: Technology can be used to create new opportunities in Canadian agriculture
We can not only grow more veggies and fruits here, but also create new value-added sectors
Advisory council named to steer national Food Policy
Schoepp: Who will win the battle for the plates of consumers?
The rise of meat created from plants or in a lab is a fascinating, and multi-faceted, affair
Schoepp: A tedious task offers up some lessons on life
Those who came before us have given us a gift and we must preserve it for future generations
The interconnections between species are deep and interwoven
COVID-19 has put bats into the spotlight, and research shows how deeply everything is connected
Reflections from a long and sorrowful drive
Those who came before us have given us a gift and we must preserve it for future generations