Reading Time: 3 minutes The short list of recommended malt barley varieties is even shorter this year and a familiar name is missing. There are only four on this year’s list of varieties recommended by the Canadian Malting Barley Technical Centre. “At the top of the list this year are two of Canada’s newer varieties, AAC Connect and CDC […] Read more
The old guard in malt barley is starting to give way
Two up-and-comers top the recommended list from the Canadian Malting Barley Technical Centre
Malt barley academy kicks off next week
Reading Time: < 1 minute For the first time ever, the well-respected Producer Malt Academy is being held in Alberta. The two-day course (to be held March 23-24 in Red Deer) is being put on by the Canadian Malting Barley Technical Centre in collaboration with Alberta Barley. The event features a number of presentations by well-known experts on barley selection […] Read more
Newer and better malt varieties starting to get some love
Maltsters still smitten with the old standards but the future belongs to new varieties
Reading Time: 4 minutes It’s a slow process to get international maltsters to accept new barley varieties, partly because of unfamiliarity and partly because farmers aren’t growing enough of them. “They do prefer what they know, which are varieties like AC Metcalfe and CDC Copeland,” said Peter Watts, managing director of the Canadian Malting Barley Technical Centre. “But a […] Read more
Malt growers have many reasons to raise a glass this year
Quality is good, demand strong so far, and the harvest was night and day from a year ago
Quality is good, demand strong so far, and the harvest was night and day from a year ago
Reading Time: 3 minutes It’s a cliché — but most malt growers really do have a reason to raise a glass and toast what has turned out to be a good year. Last year’s wet harvest made for “a dismal year” but this season has been good for most growers in south and central Alberta, as well as Saskatchewan […] Read more
Malt barley recommendations for 2020
Reading Time: < 1 minute AAC Connect and CDC Bow have made the Canadian Malting Barley Technical Centre’s short list of recommended varieties for the coming year. The duo joins longtime favourites CDC Copeland, AAC Synergy, and AC Metcalfe on the short list. Those three accounted for 88 per cent of insured Alberta barley acres in 2019 — Copeland was […] Read more
Barley organization to streamline
Reading Time: < 1 minute Alberta Barley is welcoming the Barley Council of Canada’s decision to undergo a “strategic realignment.” Changes will involve collaboration on delivery of service and sharing of resources with Cereals Canada, the Canadian Malting Barley Technical Centre, and the Brewing and Malting Barley Research Institute. The move follows a review by the Barley Roundtable, an initiative […] Read more
Recommended malting varieties list released
Reading Time: < 1 minute The Canadian Malting Barley Technical Centre has released its annual list of recommended malt barley varieties. The list represents varieties that the centre recommends based on the greatest potential for performance, quality, and marketability. The recommendations are published annually with input from grain companies, domestic and international maltsters and brewers, grower associations as well as […] Read more
Checkoff refund deadline looming
Reading Time: < 1 minute The deadline for applying for a refund for wheat and barley checkoffs is at the end of the month. The five-year transitional Wheat and Barley Check-Off was established four years ago and is administered by Alberta Barley. The checkoff is 48 cents per tonne of wheat and 56 cents per tonne of barley (four cents […] Read more
Malting barley list released
List has new, higher-yielding varieties that have the greatest likelihood of being selected for malting
Reading Time: < 1 minute The Canadian Malting Barley Technical Centre has released its list of recommended malting barley varieties for the 2015-16 crop year. The recommendations are based on varieties the industry has indicated will have the greatest likelihood of being selected by grain and malting companies for both domestic and export markets from the 2015 harvest. Members of […] Read more
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