Chicago/Washington | Reuters – The Trump administration said on Mar. 17 that it plans to permanently allow U.S. poultry and pork processing plants to operate more quickly, raising concerns among advocacy groups about worker health and food safety. The U.S. Department of Agriculture decision is a victory for meat companies and industry associations such as the National Chicken […] Read more
Trump administration aims to make faster meat processing permanent
Agency plans rulemaking to formalize speed increases
Feds lift ‘pause’ on increases in crop chemical MRLs
New set of rules also calls for 'cosmetic' pesticide use to be banned on federal lands
Proposals to increase a crop chemical’s maximum residue limits (MRLs) on foods and food crops in Canada can again seek federal approval, after being put on temporary hold two years ago. Among several other changes, a planned new package of federal regulatory amendments will put a gradual end to a “pause” imposed in August 2021 […] Read more
Borderline city hosts interprovincial food trade pilot
Trade barrier on pause for two years for food businesses serving Lloydminster
The idea of loosening interprovincial trade in certain foods made by provincially-inspected processors will get a major test in one of Canada’s very few province-crossing municipalities. The Saskatchewan, Alberta and federal governments on Jan. 19 announced the start of a two-year pilot project within the limits of Lloydminster, a city of over 31,000 people straddling […] Read more
U.S. FDA reported weighing CBD regulation in food, supplements
Reuters — The U.S. Food and Drug Administration (FDA) is planning to make recommendations on how to regulate the use of popular cannabis compound CBD in food and supplements, the Wall Street Journal reported on Tuesday, citing agency officials. After weighing the evidence on the compound’s safety, the FDA will decide within months how to […] Read more
Hepatitis A outbreak linked to organic strawberries
Cases reported in two provinces, three states
Washington | Reuters –– Food safety regulators in both Canada and the U.S. are investigating a hepatitis A outbreak potentially linked to tainted organic strawberries that has sickened 17 people in the U.S. and 10 in Canada, the agencies said. Fifteen illnesses were reported in California, and one each in Minnesota and North Dakota, the […] Read more
Using the stuff of stars to make food safer and boost germination
Cold plasma can reduce micro-organisms on seed surfaces while improving germination
Reading Time: 4 minutes It’s the stuff of stars, lightning bolts, and the aurora borealis — and now, Alberta researchers are finding uses for plasma a little closer to home. “There are so many applications for plasma in agriculture,” said M.S. Roopesh, assistant professor of food safety and sustainability engineering at the University of Alberta. “We have been doing a […] Read more
U.S. rolls back inspection rules for egg products
New rule to affect 83 U.S. facilities
Chicago | Reuters — The Trump administration said Wednesday it will stop requiring U.S. plants that produce egg products to have full-time government inspectors, in the first update of inspection methods in 50 years. Under a new rule that takes effect immediately, the U.S. Department of Agriculture will allow companies such as Cargill and Sonstegard […] Read more
Food exporters to China asked to declare produce coronavirus-free
Declaration puts onus on exporters for product safety
Beijing | Reuters — China’s customs authority has asked food exporters to the country to sign a declaration their produce is not contaminated by the novel coronavirus, three people who received a letter said on Friday. The declaration, seen by Reuters, may be an effort by China to reduce the additional testing it has carried […] Read more
We can put food at the centre of our national economy
We have a new appreciation for food systems, and a chance to capitalize on our strengths
Reading Time: 3 minutes Nature is the great equalizer. In just three months she took the world from assured continuance along the path of globalization and commercialism to world recognition of one simple fact — we all need to eat. For many years, there have been calls to recognize the importance of agriculture. I have been in that camp, […] Read more
Ontario offers cash for abattoir upgrades
Applications now being accepted through April
Ontario’s 123 provincially-licensed abattoirs can now start applying for a piece of $2 million in federal/provincial funding to step up food safety, biosecurity and animal welfare measures. The Ontario and federal governments on Wednesday announced applications for cost-share funding can be submitted between now and April 30, “as long as funding for the initiative is […] Read more
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