Schoepp: Forced farming
Autocratic regimes seem hell-bent on returning to the scary past by implementing planned agriculture
Schoepp: Misconceptions about manure fly in face of common sense
It is a valuable commodity and using it as an energy source offers a host of benefits
Schoepp: We need to get past the perception that ag is ‘just farming’
The sector has to attract bright young people but first we need to get rid of old stereotypes
Schoepp: There has been a big price to pay as farms expanded
Schoepp: When we put values ahead of winning, good things happen
Of course we play to win but those who dare to be different often reap exceptional rewards
Schoepp: Fresh water a gift we can’t afford to take for granted
What falls from the sky gets most of our attention but the entire water supply should be our concern
Schoepp: Pity the poor cow — bovine burps have so many in a tizzy
In the vast world of ruminants, cattle and their belching are getting an awful lot of attention
Schoepp: Many popular foods have a long history — and an uncertain future
Schoepp: More farms need to plant the seeds of financial literacy
Many operations, both new and old, pay a big price for not knowing the language of finance
Schoepp: It’s harder for women to put food on table when they’re paid less
Many women make one-third less than men doing similar work