(Dave Bedard photo)

European Commission to extend glyphosate licence for 18 months

Brussels | Reuters — The European Commission is extending by 18 months its approval for the herbicide glyphosate, used in Monsanto’s Roundup, Health Commissioner Vytenis Andriukaitis said on Tuesday. Contradictory findings on carcinogenic risks have thrust the chemical into the centre of a dispute between EU and U.S. politicians, regulators and researchers. Campaign groups urged […] Read more



alfalfa field

Coexistence plan for GM alfalfa won’t eliminate risk

Expert says stopping the spread of the glyphosate-tolerant trait is virtually impossible, but levels can be kept ‘very, very low’

Reading Time: 3 minutes The recently released “coexistence plan” for genetically modified alfalfa in Western Canada doesn’t offer any guarantees that conventional and organic crops won’t be contaminated, says an expert on gene transfer. “It really depends on what you’re trying to achieve,” said Rene Van Acker, a professor of plant science at the University of Guelph. “If it’s […] Read more



(Dave Bedard photo)

Germany to abstain in EU glyphosate vote next week

Berlin | Reuters — Germany will abstain in a European Union vote next week on the continued use of glyphosate in herbicides, because ministries run by different parties remain at odds over the chemical which some experts say could be carcinogenic. Contradictory findings on the carcinogenic risks of glyphosate have thrust the chemical into the […] Read more



There are a number of factors to consider when rejuvenating old pastures.

Draft a plan before rejuvenating tired forage stand

Forage ecologist Mike Schellenberg offers his insights on 
how to reinvigorate pastures and boost productivity

Reading Time: 4 minutes “Five years to forever.” That’s a long time for a forage stand to be highly productive — and yet that’s the answer producers often give when asked how long they expect the benefits of rejuvenating pastures to last, said Mike Schellenberg, a range and plant forage ecologist with Agriculture and Agri-Food Canada at Swift Current, Sask. […] Read more

Biologists isolate novel genes from cauliflower to improve crop nutritional value. A study committee of the National Academies of Sciences, Engineering and Medicine looking at gene-altered crops notes a genetically engineered characteristic that alters the nutritional content of a crop is “unlikely to have the same environmental or economic effects as a characteristic for herbicide resistance.” (Peggy Greb photo courtesy ARS/USDA)

U.S. study finds no risks to people, planet in GMOs

It’s time for the task of regulating new crop varieties to focus on plants’ characteristics rather than on how the plants were developed, a team of U.S. scientists recommends in a new report. A study committee of the National Academies of Sciences, Engineering and Medicine on Tuesday released an “extensive” study of genetically engineered crops, finding […] Read more


(Dave Bedard photo)

U.N. experts find glyphosate unlikely to cause cancer

London | Reuters — The herbicide glyphosate, sold by Monsanto in its Roundup product and widely used in agriculture and by gardeners, is unlikely to cause cancer in people, according to a new safety review by United Nations health, agriculture and food experts. In a statement likely to intensify a row over its potential health […] Read more

(Europa.eu)

Germany looks set to abstain in EU glyphosate vote

Reuters — Germany looks set to abstain in a European Union vote next week on the continued use of glyphosate in weed killers because ministries run by different parties remain at odds over the chemical which some experts say could be carcinogenic. Glyphosate is used in many herbicides including Monsanto’s Roundup, despite a dispute between […] Read more