(CanopyGrowth.com)

Canada prepares for legal pot with new license class, labels

Toronto | Reuters –– Canada’s health regulator on Monday set out thresholds for a new class of cannabis cultivation and processing licenses, and outlined strict requirements for the packaging and labeling of recreational marijuana ahead of its legalization this year. The proposals were published in a document released by Health Canada, taking into account feedback […] Read more

Health Canada said its proposed front-of-pack symbols aren’t yet in the proposed regulations as published, but will be included in the final regulation. (Dave Bedard photo)

Dairy sector wary of proposed food label policy

Canadian consumers are being asked to weigh in on proposed new front-of-pack warnings for foods high in saturated fats, sugars and sodium, starting this weekend. And while whole milk would get a pass from such a plan, Canada’s dairy farmer organization fears many other dairy products would wind up wearing such warnings, thus “alarming” consumers. […] Read more


Treated corn seed. (Syngenta.com)

Two neonics set for three-year extensions on registration

Health Canada’s pesticide regulator proposes to allow continued registration for two members of the neonicotinoid family of pesticides, both of which are under heavy scrutiny for their effects on bees and other pollinators. The Pest Management Regulatory Agency on Tuesday issued proposed decisions on clothianidin and thiamethoxam that would extend the products’ existing conditional registrations […] Read more

Fewer modes of action and active ingredients increase costs and make Canadian farmers less competitive, says critic.

Pesticide rules hurting farmers, says consultant

Producers north of the border have access to fewer modes of action and active ingredients

Reading Time: 4 minutes Canadian farmers are losing much-needed pest management products to red tape. “We’re losing products faster than we’re bringing them in,” said Ron Pidskalny, an Edmonton-based consultant with a background in herbicide development and agronomy. “We’re in a situation where we’re actually ending up with fewer active ingredients than we had before. “The tool box is […] Read more



(Scott Bauer photo courtesy ARS/USDA)

Dicamba label sufficient, Health Canada says

Health Canada will not be further regulating the use of dicamba herbicide sprayed on growing crops, as has happened in the U.S. The government agency that regulates pesticides issued a statement to Glacier FarmMedia reiterating its support for the current Canadian labels. The U.S. Environmental Protection Agency (EPA) last week increased restrictions on the use […] Read more


(U.S. Food and Drug Administration photo via Flickr)

Partially hydrogenated oils on the way out

The federal government has served a year’s notice on partially hydrogenated oils (PHOs) as ingredients in foods sold in Canada. Health Minister Ginette Petitpas Taylor announced Friday that PHOs will be added to Canada’s List of Contaminants and Other Adulterating Substances effective Sept. 15, 2018, giving Canadian food processors and importers “enough time to find […] Read more

(CaseIH.com)

Glyphosate clears Health Canada re-evaluation

Crop protection companies selling glyphosate have two years to make minor changes to parts of their product labels, as the 43-year-old herbicide formally clears Health Canada’s re-evaluation process. The re-evaluation, launched in late 2009 in a standard federal practice for registered pesticides in Canada, has ruled that products containing glyphosate — when used following the […] Read more


Concerned about the upcoming phase-out of Imidacloprid?

Concerned about the upcoming phase-out of Imidacloprid?

Health Canada plans to ban the neonicotinoid in three to five years, but is first consulting farm groups and growers

Reading Time: 2 minutes Neonicotinoids could be harmful to aquatic insects — and that has sealed the fate for one version of the pesticide. Following a review, Health Canada’s Pest Management Regulatory Agency (PMRA) has proposed phasing out Imidacloprid over the next three to five years. “Our re-evaluation found no risk for human health,” said Scott Kirby, director general […] Read more

Irradiated ground beef, such as these burger patties, is expected to have a lower potential presence of harmful pathogens such as E. coli. (Stephen Ausmus photo courtesy ARS/USDA)

Health Canada clears ground beef irradiation

Fresh and frozen ground beef treated with irradiation can now be sold in Canada, the federal health department announced Wednesday. Health Canada has published regulations in the Canada Gazette which add fresh and frozen ground beef to the short list of irradiated foods, such as potatoes, onions, spices and flour, that are permitted for sale, […] Read more