If pea acreage plunges as some expect, it will leave a big hole in the rotations of many Alberta producers.

What are the alternatives if peas don’t pencil out for your farm?

A canola-wheat rotation fosters weed and resistance problems, but a major drop 
in pea acreage will leave a big hole in cropping plans

Reading Time: 3 minutes Experts are stumped on what to grow this spring as a third mainstay crop. Peas have increasingly been the choice of many looking to avoid a canola-wheat rotation — but India’s trade barriers along with disease issues have left many of those producers scrambling to find an alternative. “I do believe pea acres will be […] Read more

Having a set of measurable procedures and standards for sustainable beef makes Canada a global leader in the production of humane, environmentally friendly beef, says Fawn Jackson, executive director of the Canadian Roundtable for Sustainable Beef.

World’s first verified sustainable beef plan is ready to roll

It’s taken two years of work and looks much like McDonald’s pilot, 
but its creators say it’s a historic step forward

Reading Time: 4 minutes After two years of consultations and review, the Canadian Roundtable for Sustainable Beef has rolled out the official list of procedures and standards for producing beef in a humane, environmentally friendly way. And while the Certified Sustainable Beef Framework looks a lot like the one developed for McDonald’s 2014 pilot project, its launch is historic, […] Read more


Pulses are being used as ingredients in a growing list of products — from pasta to pet foods — and that has experts predicting acreage of peas, lentils, and other pulses will rise sharply over the longer term.

Give peas a chance — the future looks bright

Acreage may plummet in the coming year, but the new processing plants 
are laying the foundation for a surge in production

Reading Time: 5 minutes Here’s some counterintuitive advice: Think about growing peas in 2018. That’s a suggestion from Alan Hall, who has kept a close watch on the pulse sector in his role as ‘new initiatives and project hunter’ with the Alberta Crop Industry Development Fund. As such, Hall is well aware of the recent plunge in pea prices, […] Read more



A study employing DNA testing found a wide variation in the siring ability of bulls.

Who’s your daddy?

A study that used DNA testing to determine the siring success of individual bulls produced some surprises

Reading Time: 3 minutes DNA testing can help you know which bulls are siring calves and make better management decisions. “There was a lot more variation in what bulls were actually doing and which bulls were siring calves than we thought going into this,” Stacey Domolewski said during a recent Beef Cattle Research Council webinar. As part of a […] Read more

Lost in the crowd? One of the lessons from eye-tracking studies done in garden centres is that more is actually less — when there’s too many plants on a display bench, the eyes tend to quickly scan instead of lingering on an item.

The ‘eyes’ have it — the key to better sales, that is

High-tech eye tracking technology literally gives insights into the buying decisions of consumers

Reading Time: 3 minutes Want to get more customers in the door? Get rid of potholes in the parking lot and put an inverted V-shaped canopy over the entrance. Want to boost sales? Put fewer items on the shelf and lower the height of display benches. That was some of the advice offered to Alberta garden centre owners by […] Read more


Moulds and mycotoxins can be hidden hazards in feed, says ruminant nutritionist Amanda Van de Kerckhove.

Mycotoxins — the invisible danger for livestock

Ruminant nutritionist offers tips to ensure feed doesn’t pose a health hazard to your cattle

Reading Time: 3 minutes Mould and mycotoxins can be tricky, but there are a few tips that can help prevent them from hurting your cattle. That was the message that Amanda Van De Kerckhove, ruminant nutritionist with Co-op Feeds, brought to Northlands’ first BeefTech event. “It can be a little overwhelming when you look at all the factors that […] Read more

Rig Hand owner and distiller Geoff Stewart repeatedly tried and failed to make a gin from fababeans. But the flowers were a much different story.

Persistence pays off in quest to make gin from fabas

Using the beans produced decidedly unappetizing results but fababean flowers yielded a hit for Nisku distillery

Reading Time: 2 minutes Out of failure, you can create something pretty tasty. That’s what the staff at Rig Hand Distillery near Nisku learned when they teamed up with Alberta Pulse Growers to create a fababean-based gin. “We were approached about a year ago by the Alberta Pulse Growers Association,” said Geoff Stewart, owner, president, and distiller with Rig […] Read more


As of December 2018, you’ll need a prescription if livestock fall sick and need an antibiotic or other antimicrobial. But you wouldn’t be able to just call up a vet and ask for one if you don’t have a Veterinarian-Client-Patient-Relationship.

How’s your relationship with your vet?

Antimicrobials will soon require a prescription, but a vet can’t write one if he or she hasn’t worked closely with a producer

Reading Time: 3 minutes When it comes to antimicrobials, one shoe has dropped and the other soon will. And that means livestock producers who don’t have a working relationship with a vet better start developing one. As of last month, producers can no longer import antimicrobials for use on their ranches and farms, and growth promotion claims have been […] Read more

Cameron Olson brought the view from his family’s ranch in southern Alberta to an international youth summit in Belgium last month.

Youth summit gives young Albertans a global view of agriculture

Reading Time: 3 minutes After attending a global summit for young ag leaders, Cameron Olson is even more excited about agriculture and its possibilities. Talking to some of the other 100 youth delegates from 49 countries at the four-day Youth Ag-Summit in Belgium last month was an eye-opening and energizing experience, said the 24-year-old from Rocky View. “There were […] Read more