Ottawa/Winnipeg | Reuters — Harmony Beef, an Alberta packing plant, halted cattle slaughter on Friday after the Canadian Food Inspection Agency (CFIA) kept some inspectors from work, due to a positive test for COVID-19 by a Harmony worker, the company said. The partial closure follows a positive COVID-19 test by a worker at U.S. chicken […] Read more
Alberta’s Harmony Beef halts slaughter on positive COVID-19 test
CFIA pulls inspectors after plant employee tests positive
Klassen: Feeder market remains vulnerable
Compared to last week, western Canadian feeder cattle prices were quite variable. Compared to seven days earlier, Alberta feeder prices were unchanged to $5 lower; however, the markets in northern Alberta, Saskatchewan and Manitoba were down $5 to as much as $10 in some cases. Weakness in the yearling markets spilled over into the lighter […] Read more
COVID-19 shifts bull buyers online
As auction marts move to curb the disease's spread, technology is connecting buyers and sellers
As bull sale season stretches into the spring, online sales are helping the industry cut COVID-19 risks while facilitating commerce. The Livestock Market Association of Canada (LMAC) last week held an emergency meeting on how to respond to the coronavirus pandemic, and decided to follow Health Canada’s lead on limiting crowd size and encouraging social […] Read more
Beef sector mobilizes against supply disruptions
Keeping border open, meeting demand for beef are top priorities
Teams of livestock and government officials are quickly creating plans and policies to keep the sector functioning during the COVID-19 pandemic, says the executive vice-president of the Canadian Cattlemen’s Association. “Our primary objective obviously is to insure there is stable beef production and trade that can continue under the situation with the COVID-19 pandemic,” Dennis […] Read more
The basics for handling freshly weaned calves at feedlots
Rest and getting them on feed and water are simple things but they take planning and management
Reading Time: 5 minutes Stress can have a big impact on calves and if not managed properly, freshly weaned calves heading to a feed yard can be very susceptible to pneumonia and other illnesses. While herd health veterinarians and feedlot production specialists can each have slightly different approaches to getting new feeders ramped up to the intended full-feed ration, […] Read more
Uncertainty drags on Canadian cattle markets
Beef demand is strong but cattle prices are under pressure, Canfax says
Cattle markets have tumbled as a result of COVID-19, according to the senior analyst at Canfax. “Feeder markets are off pretty hard, some of them are off 15 to 20 cents a pound, this week,” Brian Perillat said Tuesday. “They have been depressed over the last month. Feedlots too. Fed price is at the low […] Read more
Klassen: Feeder market digesting lower beef demand
Compared to last week, western Canadian yearling prices were down $12-$18; mid-weight calves were down $10 to as much as $15 while calves under 550 lbs. were down $4-$8. The market is incorporating a risk discount due to uncertainty in beef demand for the second and third quarters of 2020. Feedlot margins are in negative […] Read more
China proposes new standards on hormone residues in beef
New standards would apply to all beef exporters
Beijing | Reuters — China has drawn up food safety standards on residue limits of growth hormones in beef, a move seen as a further step toward opening up its market to imports of the meat from the U.S. China has previously had zero tolerance for any residues of growth hormones, which has restricted the […] Read more
Cow-calf producers wanted for survey
Survey open until March 13
Reading Time: < 1 minute Alberta cow-calf producers are being asked to take a survey on the challenges they face. The survey is part of a study by the University of Alberta with participation from Alberta Farm Animal Care. “Producer mental health was a consideration as we know that it is closely related to animal welfare,” AFAC said in a […] Read more
Beef research mentorship program still going strong
Nearly two dozen beef researchers have participated in the six- year-old initiative
Reading Time: < 1 minute Applications for the 2020-21 term of the BCRC Beef Researcher Mentorship Program are now being accepted. Four researchers were selected to participate in the program during this past year, each paired with two mentors — an innovative producer and another industry expert — for a one-year term. They are also given a travel budget so […] Read more