Reading Time: 3 minutes According to the 2015 Western Canadian Cow-Calf Survey, 60 per cent of producers include pregnancy detection as part of their management strategy. That’s up from 49 per cent nearly two decades ago. But the question remains as to why 40 per cent of producers in Western Canada choose not to preg check their cows. Assuming […] Read more
When does it pay to preg check your cattle?
At current prices, feeding open cows a high-energy ration for 90 days is the smart financial move
Ways to reduce incidence of navel ill
You need to pay close attention to this costly problem and take steps to reduce it
Reading Time: 4 minutes Much has been written about omphalophlebitis — inflammation of the umbilical veins also known as navel ill — in calves. The bovine species appears to be fairly susceptible to developing infection, with the incidence increasing when calves are born into wet or damp conditions and in close confinement. With more producers calving later — many […] Read more
No big surprises in livestock report
But a jump in the number of replacement heifers is a promising sign for the future
Reading Time: < 1 minute There were few surprises in Statistics Canada’s latest Canadian livestock inventory estimates, says provincial livestock market analyst Jason Wood. “Due to lower domestic slaughter and exports, inventory estimates reported a marginal increase in Canadian cattle,” said Wood. “In Alberta, total cattle inventories saw a 0.4 per cent increase, while hogs increased 1.7 per cent in […] Read more
When the need arises, fetotomy is the best solution
The goal is always to protect the cow from further trauma and hopefully give her many more productive years
Reading Time: 4 minutes Fetotomy — a veterinarian’s fancy word for cutting up a dead calf within the cow during the birthing process — still has a valuable place in a competent veterinarian’s bag of tricks. The whole object with a fetotomy is to minimize trauma or damage to the cow. The calf at this point is a lost […] Read more
AI could be a big bang for your buck for beef
The bull doesn’t charge for service, but he costs quite a bit to keep around when he isn’t working
Reading Time: 3 minutes It could make sense to skip the bull in a beef cattle operation, says an economist with the Western Beef Development Centre. “Natural-service breeding is still the most common. Probably some of the hesitancy is the feeling that it is more expensive to use fixed-time artificial insemination,” Kathy Larson said during a webinar hosted by […] Read more
Calving problems are decreasing
Vets aren’t called out during calving as often as they used to be, but producers need to know when to call for backup
Reading Time: 4 minutes With genetic selection of lower birth weights and easy calving bulls, calving problems due to fetal oversize are becoming rarer and rarer. But there are still common problems, which are worth reviewing to help producers recognize and assist these deliveries to save more calves as calving season is upon us. Fetal malpresentations today are the […] Read more
Cattle ID workshops coming in 2016
Reading Time: < 1 minute The Canadian Cattle Identification Program is putting on traceability workshops in seven Alberta communities for cow-calf producers, backgrounders, and feedlot operators. There will be presentations on the impact of age verification and how that impacts Canadian beef in international markets, discounts suffered by feedlots, determining age at packing plants, and the importance of premises ID. […] Read more
Can you really afford not to feed test?
You’re rolling the dice if you’re not testing feed, and it’s not hard to rack up a five-figure loss if you guess wrong
Reading Time: 2 minutes I often hear farmers and ranchers say feed testing is expensive and I know lots of you guys don’t feed test. But feed testing and using that information to balance livestock rations is a whole lot cheaper than over- or underfeeding them. Let’s say you’re feeding your critters some pretty good-looking hay. You’re making sure […] Read more
Everyone will benefit if calves are preconditioned, says vet
Preparing calves for the feedlot reduces antibiotic use and improves feed efficiency and animal health
Reading Time: 3 minutes While preconditioning your calves may not always put extra dollars in your pockets, it’s good for the health of the entire beef industry. That was the message from veterinarian Cody Creelman during a recent Beef Cattle Research Centre webinar. Preconditioning includes anything a producer does to a weaned calf that reduces shrink and chance of […] Read more
Should you precondition your cattle?
Reading Time: 2 minutes While preconditioning makes sense from a health perspective, it’s far from standard practice. In fact, a western Canadian cow-calf survey found only nine per cent of producers preconditioned in 2013. And those who do typically have a clear financial incentive, said Canfax Research Services manager Brenna Grant. “Frequently, producers consider preconditioning when they have extra […] Read more
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