Cattle producers ‘aligned’ with climate goals

Cattle producers ‘aligned’ with climate goals

Reading Time: < 1 minute The benefits from well-managed livestock systems got some recognition at the recent COP27 in Egypt, says Alberta cattle producer Bob Lowe, who attended the UN’s annual climate conference as an official observer.  “Beef producers experience climate-related events firsthand and we work every day to continuously improve our working landscapes for generations to come,” Lowe said […] Read more

What if statistical models for crop yields are measuring the wrong type of moisture?

Soil moisture more critical than rainfall to estimate climate impact

Yields don’t always correspond to rainfall amounts, but researchers have solved that mystery

Reading Time: 2 minutes You don’t need a PhD in agriculture to know that water is critical to crop production. But for years, people like Jonathan Proctor have been trying to explain why the importance of water isn’t showing up in statistical models of crop yield.  “Studies analyzing how crop yields respond to temperature and rainfall tend to find […] Read more


‘The only way the commercialization of carbon sequestration works is when the farmer takes control and sets the terms of an annual or short-term agreement.’ – Brenda Schoepp.

Schoepp: The business of carbon credits is murky and risky

The payments are small and the agreements are often complex and ill-defined

Reading Time: 3 minutes In overall climate discussion, there is constant reference to trade in terms of carbon sequestration known as carbon credits. This is a global movement in carbon offsets under an assumption that the land, sea, and forests will absorb all carbon from total greenhouse gases. Does this benefit Canadian farmers and consumers? It’s a complex matter […] Read more

The ultimate goal of the Living Lab project is to test recommended best management practices on farms, find out what works well, and encourage other producers to take up the winning practices.

Research with a twist: Farmers in the driver’s seat in Living Lab

Participating producers will be full partners in new program run by ABP

Reading Time: 4 minutes A new climate change initiative in Alberta will put producers in the driver’s seat so they can test-drive best management practices and see what works. The concept is called Living Labs, a three-year-old program that is already showing results in other provinces and is being implemented nationally. The version being rolled out here is called […] Read more


In many areas of the world, the introduction of ruminants has increased biodiversity when the intersection between animal and plant is understood.

Schoepp: Climate-focused diet misses the mark in targeting meat

Advocates of ‘climatarian’ diet need to look at entire picture when it comes to livestock

Reading Time: 3 minutes The ‘climatarian’ diet promotes the elimination of beef and lamb. The original movement is based on the premise that elimination of these ruminants reduces carbon emissions. Beef and lamb, the founders claim, leave the largest carbon footprint. Being climate conscious involves more than choosing one main point, such as carbon, and one culprit, such as […] Read more



Ottawa is putting $200 million into the On-Farm Climate Action Fund to promote practices that lower greenhouse gas emissions and store carbon.

Federal climate cash gets a welcome from producers here

Many farmers had rotational grazing, cover crops or nitrogen management on their to-do list

Reading Time: 3 minutes Federal climate cash is flowing out the door and being put to work on rotational grazing, cover cropping or nitrogen management projects on Alberta farms. “We’ve been out on a couple of farms to see projects and talk to people,” said Fiona Briody, program manager for RDAR (Results Driven Agriculture Research). “There are just really […] Read more

At least one company in the U.S. already supplies animal-free protein made from microflora, which is then used to make ice cream, protein powder and milk.

Opinion: Synthetic milk is no longer a sci-fi fantasy, it’s here already

Backers of this alternative milk say their product is indistinguishable from the real thing

Reading Time: 3 minutes The global dairy industry is changing and among the disruptions is competition from alternatives not produced using animals, including potential challenges posed by synthetic milk. Synthetic milk is produced without animals. It can have the same biochemical makeup as animal milk, but is grown using an emerging biotechnology technique known as “precision fermentation” that produces […] Read more


‘If regulations are indeed on the horizon, this is our chance as farmers to stand up for our sector and share our sustainability story when it comes to fertilizer use.’

Opinion: The emissions controversy offers an opportunity for both sides

Like many farmers, I’m concerned but also see there’s a way to move forward if we work together

Reading Time: 3 minutes You may have heard the buzz lately. There has been a lot of talk about emissions, environmental impact, and what the future looks like with a changing climate. The past few weeks have been dominated by conversations about the government of Canada’s plan to reduce emissions from on-farm fertilizer use. With little substance revealed regarding […] Read more

The OFCAF program is part of the federal government’s effort to reduce greenhouse gas emissions from agriculture.

Window for getting climate fund cash closes in early November

There’s been a rush of applications for grants, which can be as much as $75,000 per farm

Reading Time: 2 minutes The main Alberta administrator of funding under the On-Farm Climate Action Fund — a program offering up to $75,000 per farm — says its application deadline for the first round of funding is Nov. 7. Around 200 operations put in applications in the first month after the application window opened Aug. 4, Results Driven Agriculture […] Read more