Reading Time: 4 minutes It’s the stuff of stars, lightning bolts, and the aurora borealis — and now, Alberta researchers are finding uses for plasma a little closer to home. “There are so many applications for plasma in agriculture,” said M.S. Roopesh, assistant professor of food safety and sustainability engineering at the University of Alberta. “We have been doing a […] Read more
Using the stuff of stars to make food safer and boost germination
Cold plasma can reduce micro-organisms on seed surfaces while improving germination
U.S. rolls back inspection rules for egg products
New rule to affect 83 U.S. facilities
Chicago | Reuters — The Trump administration said Wednesday it will stop requiring U.S. plants that produce egg products to have full-time government inspectors, in the first update of inspection methods in 50 years. Under a new rule that takes effect immediately, the U.S. Department of Agriculture will allow companies such as Cargill and Sonstegard […] Read more
Food exporters to China asked to declare produce coronavirus-free
Declaration puts onus on exporters for product safety
Beijing | Reuters — China’s customs authority has asked food exporters to the country to sign a declaration their produce is not contaminated by the novel coronavirus, three people who received a letter said on Friday. The declaration, seen by Reuters, may be an effort by China to reduce the additional testing it has carried […] Read more
We can put food at the centre of our national economy
We have a new appreciation for food systems, and a chance to capitalize on our strengths
Reading Time: 3 minutes Nature is the great equalizer. In just three months she took the world from assured continuance along the path of globalization and commercialism to world recognition of one simple fact — we all need to eat. For many years, there have been calls to recognize the importance of agriculture. I have been in that camp, […] Read more
Ontario offers cash for abattoir upgrades
Applications now being accepted through April
Ontario’s 123 provincially-licensed abattoirs can now start applying for a piece of $2 million in federal/provincial funding to step up food safety, biosecurity and animal welfare measures. The Ontario and federal governments on Wednesday announced applications for cost-share funding can be submitted between now and April 30, “as long as funding for the initiative is […] Read more
EU-Canada trade deal clears hurdle in Dutch parliament
Amsterdam | Reuters — The European Union’s free trade agreement with Canada cleared a political hurdle on Tuesday, when a slim majority of lawmakers in the Dutch lower house voted to ratify the contested deal. Votes by members of the country’s governing coalition were enough to approve the deal, which was rejected by opposition parties […] Read more
Ontario draws new legal lines against on-farm trespass
Ontario has introduced a legislative package setting up new legal boundaries around livestock in that province, whether on farms or in transit. The Security From Trespass and Protecting Food Safety Act, introduced Monday by Agriculture Minister Ernie Hardeman, is expected to “address the unique risks and challenges associated with trespass onto a farm or into […] Read more
There is a Canadian advantage when it comes to producing food
Clean air and water and productive soils give us an edge — but they must be used wisely
Reading Time: 3 minutes I was visiting my friends who are new to Canada on a rainy autumn afternoon. As often happens when we get together, the discussion weaves its way toward food and in particular the nutrient richness in Canadian food. “It is the soil, the air and the water that make such a difference,” my friend said. […] Read more
Spare a thought for those who process our food
The business, economics, and practices of the food-processing sector shouldn’t be hidden out of sight
Reading Time: 3 minutes I have been on slaughter and food-processing floors all over the world — vegetables, beef, pork, poultry, lamb, bison, elk, fruit, bake floors and many things in between. Usually women work in these food plants, silent and relentlessly focused while working on raised catwalks as their male supervisors stand behind them. This is not only […] Read more
Safety advocates sound alarm over new U.S. hog slaughter rules
Chicago | Reuters — U.S. food safety and the health of plant workers will be at risk from new federal rules that allow meat companies to slaughter hogs as fast as they want and shift the role of government inspectors, food and environmental advocates said on Tuesday. The warnings about the U.S. Department of Agriculture’s […] Read more
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